{"schemaVersion":"jobsearcher.job.v1","id":"cb693273b213937e85bebddd","url":"https://jobsearcher.com/jobs/cb693273b213937e85bebddd","canonicalUrl":"https://jobsearcher.com/jobs/cb693273b213937e85bebddd","title":"Manager","description":"Benefits:\nBonus based on performance\nDental insurance\nFree food & snacks\nHealth insurance\nPaid time off\nWe are looking for a key member of our JJ’s Leadership team. You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to detail, you care about performing quality work and contributing to a friendly and productive team atmosphere.\nResponsibilities:\nEnsure every guest receives an excellent experience that compels them to return.\nObserve that processes are followed and identify and suggest opportunities for improvement.\nConduct a smooth opening, transfer of shifts and/or closing that makes sure the restaurant continually serves guests at our standards from open to close.\nOversee that all team members are fulfilling their job duties. Coordinate daily Front of the House and Back of the House restaurant operations.\nControl operational costs and identify measures to cut waste.\nHave a strong understanding of JJ’s Grill Products, offerings and events.\nEnsure the team member experience is fun, safe and enriching.\nLead in a manner consistent with JJ’s Grill values that provides an upbeat and supportive atmosphere for our team.\nHelp address difficult circumstances and minimize stress in a busy environment.\nPromote the brand in the local community through word-of-mouth and restaurant events.\nProperly staff the Front of House to support JJ’s Grill business needs.\nWelcome new hires and ensure they receive timely and sufficient training that sets them up for success.\nConduct reviews and coaching sessions with team members according to developmental needs.\nKnow and Ensure Arkansas food safety standards are met by all team members.\nQualifications:\nKnowledge and experience in business, supervision, and management.\nOutstanding interpersonal relationship building and employee coaching and development skills.\nCritical thinker and problem-solving skills.\nDemonstrate knowledge of basic economics, budgeting, and accounting principles and practices.\nAvailable to work nights, weekends and holidays.\nAble to work in a fast-paced environment.\nAble to prioritize, organize, and manage multiple tasks.\nComplete our short application today!","company":"Jjs Grill","rawCompany":"jjs grill","city":"Rogers","state":"AR","isRemote":false,"isActive":false,"createdAt":"2026-04-09T13:35:53.821Z","occupations":[{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-1021.00","title":"General and Operations Managers","slug":"general-and-operations-managers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Manager","description":"Benefits:\nBonus based on performance\nDental insurance\nFree food & snacks\nHealth insurance\nPaid time off\nWe are looking for a key member of our JJ’s Leadership team. You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to detail, you care about performing quality work and contributing to a friendly and productive team atmosphere.\nResponsibilities:\nEnsure every guest receives an excellent experience that compels them to return.\nObserve that processes are followed and identify and suggest opportunities for improvement.\nConduct a smooth opening, transfer of shifts and/or closing that makes sure the restaurant continually serves guests at our standards from open to close.\nOversee that all team members are fulfilling their job duties. Coordinate daily Front of the House and Back of the House restaurant operations.\nControl operational costs and identify measures to cut waste.\nHave a strong understanding of JJ’s Grill Products, offerings and events.\nEnsure the team member experience is fun, safe and enriching.\nLead in a manner consistent with JJ’s Grill values that provides an upbeat and supportive atmosphere for our team.\nHelp address difficult circumstances and minimize stress in a busy environment.\nPromote the brand in the local community through word-of-mouth and restaurant events.\nProperly staff the Front of House to support JJ’s Grill business needs.\nWelcome new hires and ensure they receive timely and sufficient training that sets them up for success.\nConduct reviews and coaching sessions with team members according to developmental needs.\nKnow and Ensure Arkansas food safety standards are met by all team members.\nQualifications:\nKnowledge and experience in business, supervision, and management.\nOutstanding interpersonal relationship building and employee coaching and development skills.\nCritical thinker and problem-solving skills.\nDemonstrate knowledge of basic economics, budgeting, and accounting principles and practices.\nAvailable to work nights, weekends and holidays.\nAble to work in a fast-paced environment.\nAble to prioritize, organize, and manage multiple tasks.\nComplete our short application today!","datePosted":"2026-04-09T13:35:53.821Z","dateModified":"2026-04-09T13:35:53.821Z","hiringOrganization":{"@type":"Organization","name":"Jjs Grill","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Rogers","addressRegion":"AR","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"cb693273b213937e85bebddd"},"url":"https://jobsearcher.com/jobs/cb693273b213937e85bebddd"}}