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Food Handler Card: Must have a Serve Safe Certificate at time of hire or obtain a Serve Safe Certificate and pass the EPL Food Safety Audit (FSA) class upon hire, where applicable. Ensuring execution and compliance with all security, food safety, quality, and cleanliness standards.
$28 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Job Description Pay: $16.85 per hour Shift: 1 Hours: 06:30 AM - 03:00 PM Position Summary : The primary function of this position is to hand role food products into specific wrap configurations and hand pack packages of wrapped or frozen food products into cases according to specific packaging ensuring all GMP and quality standards are met and maintain the efficient flow of product through the production.
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Computer SkillsTo perform this job successfully, an individual should have knowledge of Microsoft Excel and Wordsoftware and the Jacmar Food Service order processing system. In addition,the AGM assists in taking inventory, ordering food and supplies, managing costs and delivering store performance that executes Shakey’s Fast, Friendly, Clean standards.
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As the General Manager you’ll execute strategic long-term and short-term goals to grow the business and profitability of your restaurant, oversee team development, ensure proper training and manage day to day operations (sales, food, labor and cash) with complete P&L accountability.
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Starbird is blazing trails in the fast food industry by challenging industry conventions and serving feel good crispy chicken. Starbird is a Bay Area born company and the nation’s first super-premium fast food concept.
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All of the food is fresh, scratch-made, created with trustworthy ingredients and served by passionate team members. Love of great food and the instant gratification & challenges of the restaurant industry.
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Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management. Kitchen: Supervise food quality, safety, cost, and new menu items.
$22 an hourFull-timeRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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The Buffalo Spot” is a company that has come to be known as not only a place where you will be served the best shakes, wings, and our WORLD FAMOUS BUFFALO FRIES. It is a family friendly “SPOT” where unlike any other wing place, we pride ourselves in not only serving you the best quality food, but also in treating you, your family, and friends with the most love and respect that any human being deserves.
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The Assistant General Manager works very closely with internal and external stake holders to ensure optimal experience is a result of unforgettable moments through staff, food, drink, events and amenities.
$135,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
$90,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence.
$134,780 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Simply Salad, started in 2010 by Bruce Teichman and Cameron Lewis, was founded on the idea that everyone should have access to healthy, fresh, flavorful, affordable food in a way that is fast and convenient.
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The Food & Beverage General Manager will oversee catalina kitchen restaurant. Will manage the training of all staff to ensure excellent service standards while coaching and growing Food and Beverage leaders, maximizing revenue/profits and monitoring all cost in line to Food and Beverage goals.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Must possess valid Food Handler’s card and RBS certification. Works with department leaders and culinary to develop new food menus responsive of the local market. Must have strong working knowledge of all systems and hardware as it relates to Food and Beverage, i.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 21 days ago
food job Title: general in Torrance, CA
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