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The following list is not inclusive of additional responsibilities that may be requested by the Kitchen Supervisor or Sous Chef. Lastly, the menu, created by iconic chef and restaurateur Jason Neroni of Rose Café fame, and the cocktail menu crafted by the acclaimed mixologist from Bar Lab, elevate the entire restaurant experience.
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Assist the Cook 1, Sous Chef or Chef de Cuisine to plan and prepare quality service for the food and beverage production department. Takes leadership role during the absence of the Chef de Cuisine and Sous Chef.
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The Sous Chef will work closely with our Executive Chef to ensure the highest standards of food quality, presentation, and taste are consistently met. Job Summary:We are currently seeking a passionate and experienced Sous Chef to join our dynamic culinary team.
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Assist culinary staff during any special request or priorities as requested by the Executive Chef or the Sous Chef. Assist culinary staff during any special request or priorities as requested by the Executive Chef or the Sous Chef.
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WE OFFER FULL-TIME AND PART-TIME WORK WITH FLEXIBLE SCHEDULES AND EXCITING NEW EVENTS EVERY DAYThe Party Staff now has positions available immediately for Line Cooks, Prep Cooks and Sous Chefs, all BOH positions.
$20 - $21 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Minimum 3 years' in a Kitchen Supervisor/Sous Chef role in a high-volume restaurant environment. The Sous Chef is generally in charge of food production, food quality and kitchen safety/sanitation.
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Position at Tender Greens
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Job description: Sous Chef for Luxury Memory Care Community. The Sous Chef provides full-scope, hand on productions cooking in the Community. Job description: Sous Chef for Luxury Memory Care Community.
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In the absence of the Executive Chef or Culinary Director on premises, the Executive Sous Chef leads and represents the culinary teams and program and is responsible for the overall success of the day-to-day operations of all NeueHouse Hollywood kitchens.
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Under the direction of the Executive Chef, the Sous Chef is responsible for supporting all culinary operations including the oversight of all production, operations and sanitation aspects of culinary and stewarding services throughout the facility.
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Whether you are a Culinary Team Lead, a Sous Chef, or Executive Chef, were seeking leaders with varying levels of experience to help drive our universe to the next level. NBCUniversal owns and operates over 20 different businesses across 30 countries including a valuable portfolio of news and entertainment television networks, a premier motion picture company, significant television production operations, a leading television stations group, world-renowned theme parks and a premium ad-supported streaming service.
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Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.
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Pastry Sous Chef. Pastry Sous Chef. Degree from a post-secondary culinary/pastry arts training program preferred. Ability to use a burning oven, commercial stand mixer and other pastry baking equipment.
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Executive Sous Chef - Hotel Indigo Los Angeles Downtown. As Executive Sous Chef youll assist managing kitchen activities and prepare our delicious food - helping create memorable experiences for guests - whenever and wherever they dine.
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We are seeking a dynamic Sous Chef to join our team. Ensure that food leaves the kitchen in the highest quality and reaches the expectations of the Executive Chef. LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.
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chef sous jobs in Pasadena, CA
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