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Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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A Line Cook is in charge of preparing and cooking food as well as setting up other necessary supplies. Cook menu items in cooperation with the rest of the kitchen staff. Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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EDUCATION and/or EXPERIENCE : 3-6 months of housekeeping experience, preferably in hospitality/hotel environment. What You’ll Get: This full-time hourly position comes with a competitive benefits package that includes Medical, Dental, and Vision coverage, Flex Spending Account, company-paid Long-Term Disability, Basic Life and AD&D, 401(k) plan with Employer Match, & On-demand Payday is now available, as well as a Year-End Bonus.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Pay: Up to $18.50 per hour What You’ll Get: This full-time hourly position comes with a competitive benefits package that includes Medical, Dental, and Vision coverage, Flex Spending Account, company-paid Long-Term Disability, Basic Life and AD&D, 401(k) plan with Employer Match, & On-demand Payday is now available, as well as a Year-End Bonus.
$18.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff.
$24 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook) Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Under general supervision, the Cook 1 primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room. Handles food in accordance with sanitary standards and recognized food preparation standards.
Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Cooks also:Honors guest requests for special ordersCorrectly calls the wheelCleans, completes side work and organizes supplies as requiredMonitors waste and other food cost controlsWillingly assisting other team members without being askedProvides total guest satisfactionJOB DESCRIPTIONReporting to the General Manager and Restaurant Manager, the Late Night Cook prepares and presents food to order following Denny’s menu and food specifications and timing standards.
$20 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Position Title: FLM - Assistant Store Manager (Finish Line shop inside Macy's) Applicants who require accessibility assistance to submit an employment application can either call Finish Line at (317) 613-6890 or email us at talentacquisition@finishline.com.
$22 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment. What you will do as a Cook. Join the kitchen staff in preparing and cooking food for our residents.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Supervise, delegate and prepare food items and set-ups for both cold and hot line tables. Assist in training for all new prep and line cooks and dishwashers. Knowledge of health codes applicable to food service, proper food storage, rotation and cleaning techniques.
$25 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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If you have a passion for working with seniors and have experience as a cook, we look forward to meeting you! Candidates that complete the application process will be prioritized for review and considerationWe are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
$23 - $24 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.
$21.75 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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As a Storeroom Clerk, you would be responsible for verifying the accuracy of and accepting all purchased products into the hotel to deliver an excellent guest experience and to maximize profitability.
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hotel job Title: line cook in Laguna Niguel, CA
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