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Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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The role as a Line Cook is extremely important to our success. Successful line cooks know the importance of working in a team with positivity and "leaving our baggage at the door.
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You will prepare, cook, and assemble food products that are of amazing quality and freshness for our guests. At Chick-fil-A, we are always looking for great talent and applicants with a coachable spirit and a genuine desire to serve others.
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The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Season and cook food according to recipes or personal judgment and experience. Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking. Essential Functions Statement(s) The following list is not inclusive of additional responsibilities that may be requested by the Kitchen Supervisor or Sous Chef•Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
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Experienced, Part-Time Kitchen Cook to Assist Head Chef. Part-Time - Assistant Cook - Drug and Alcohol Treatment Facility. The Edge Treatment Center is a dynamic addiction recovery provider located in central Orange County.
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Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Maintaining cooking line in a clean, sanitary, and safe manner; returning ingredients to storage after use to ensure freshness.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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This position will be reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Denny's restaurant is seeking a Cook for their Whittier, CA location.
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The Cook Utility is a front-line staff member. Under the direction of the Kitchen Manager and the Director of Operations, the Cook/Utility person is responsible for the preparation and serving of daily meals, and maintaining proper documentation of food preparation and service.
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Title: line cook Company: Cadillac Ranch National Harbor in Brea, CA
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