{"schemaVersion":"jobsearcher.job.v1","id":"c84f895cd202133d1dac01cd","url":"https://jobsearcher.com/jobs/c84f895cd202133d1dac01cd","canonicalUrl":"https://jobsearcher.com/jobs/c84f895cd202133d1dac01cd","title":"Machine Operator - 2nd Shift","description":"Job Description\nCerelia USA's state-of the-art food production plant in Whitehall, Ohio is hiring for our 2nd shift! The new facility is dedicated to the retail product portfolio with a specialization in rolled dough (pizza, pie, pastry) and cookie dough. You can find our rolled doughs under our Jus-Rol brand name in major grocery retailers in your area!\nMost importantly, we are GROWING. As we grow, our team members grow with us. If you are looking to do the best work of your career, be one of the first employees and part of an extraordinary company with a passion for what we do, we want to hear from you!\nOur Cerelia Whitehall plant may be brand new but the history of Cerelia goes back to 1974. As the years have passed, the company has grown from a France based production company to an international leader in the chilled dough products market.\nPrimary Responsibilities\nInspects food production equipment prior to start mixing to ensure that is in working condition and free of any foreign material or damages. Document observations on start-up and shutdown checklists on a mobile app or tablet.\nEnsures consistency on all doughs by adjusting processing equipment to meet quality standards and customers’ specification.\nDocuments lot numbers, raw dough temperatures, and fat percentages communicating to the production supervisor product or ingredient deviations.\nPerforms on line bake offs and verify results against quality standards.\nReports any accidents or maintenance issues to the production supervisor.\nFollows standard food production operating procedures to operate various pieces of high speed and/or high-tech processing and packaging equipment.\nDiagnoses and troubleshoots problems with machinery or equipment operation and partner with maintenance technician to resolve issues.\nCalibrates processing and packaging systems as required to meet required specifications.\nMaintains clean and organized work area(s) during food production.\nPerforms change overs and end of run cleans including disassembly and reassembly of necessary equipment as needed.\nFamiliar with using an SAP based bar code scanner and system is preferred but not required; will train.\nLogs downtime and other maintenance issues into CMMS system to track and trend equipment breakdowns and production issues for continuous improvement projects.\nSanitizes mahines between runs.\nPerforms other duties as directed by supervision.\nQuality Assurance\nFollow established programs, policies, and practices to produce safe, quality foods that meet SQF, regulatory, company, and customer requirements.\nPerform quality control tests and ensure dough meet quality standards and customers’ specifications.\nReports to the production supervisor any issues or suggestions to improve quality performance or the working environment.\nHealth & Safety\nFollows company safety policies and practices fostering a safe workplace and environment for ourselves and our co-workers.\nMakes SAFETY a priority, while carrying out his /her daily activities.\nUnderstands and follows all Lock Out Tag Out Standard Operating Procedures.\nReports any unsafe acts or conditions to immediate production superior.\nUnderstands cleaning chemicals and their handling procedures.\nMaintains a safe, clean and sanitary working environment always.\nPhysical Requirements:\nMust be able to lift-up to 50 pounds, stack, and/or carry pans, ingredient containers, etc. for extended period.\nMust be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces.\nAbility to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms.\nWhat you will receive in return:\nCompetitive Hourly Compensation.\nBrand new, state of the art, clean and safe production facility.\nOpportunity to start a career as one the first employees of a growing company\nA company culture that value\n401k with generous company match\nMedical, Dental, Vision and Life\nCareer advancement opportunities.\nEV Charging Station onsite\nOnsite Fitness Center\nSalary: $19.00 per hour + $1 Shift Differential\nBenefits:\n401(k)\n401(k) matching\nDental insurance\nHealth insurance\nHealth savings account\nLife insurance\nPaid time off\nReferral program\nVision insurance\nSchedule:\n10 hour shift\n8 hour shift\nAbility to commute/relocate:\nWhitehall, OH 43213: Reliably commute or planning to relocate before starting work (Required)\nWork Location: One location\nWaAoh6RjtG","company":"Cereli","rawCompany":"cereli","city":"Whitehall","state":"OH","isRemote":false,"isActive":false,"createdAt":"2026-04-12T20:52:25.166Z","occupations":[{"code":"51-3092.00","title":"Food Batchmakers","slug":"food-batchmakers"},{"code":"51-3093.00","title":"Food Cooking Machine Operators and Tenders","slug":"food-cooking-machine-operators-and-tenders"},{"code":"51-3091.00","title":"Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders","slug":"food-and-tobacco-roasting-baking-and-drying-machine-operators-and-tenders"}],"industries":[{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"311812","title":"Commercial Bakeries","slug":"commercial-bakeries"},{"code":"311999","title":"All Other Miscellaneous Food Manufacturing","slug":"all-other-miscellaneous-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Machine Operator - 2nd Shift","description":"Job Description\nCerelia USA's state-of the-art food production plant in Whitehall, Ohio is hiring for our 2nd shift! The new facility is dedicated to the retail product portfolio with a specialization in rolled dough (pizza, pie, pastry) and cookie dough. You can find our rolled doughs under our Jus-Rol brand name in major grocery retailers in your area!\nMost importantly, we are GROWING. As we grow, our team members grow with us. If you are looking to do the best work of your career, be one of the first employees and part of an extraordinary company with a passion for what we do, we want to hear from you!\nOur Cerelia Whitehall plant may be brand new but the history of Cerelia goes back to 1974. As the years have passed, the company has grown from a France based production company to an international leader in the chilled dough products market.\nPrimary Responsibilities\nInspects food production equipment prior to start mixing to ensure that is in working condition and free of any foreign material or damages. Document observations on start-up and shutdown checklists on a mobile app or tablet.\nEnsures consistency on all doughs by adjusting processing equipment to meet quality standards and customers’ specification.\nDocuments lot numbers, raw dough temperatures, and fat percentages communicating to the production supervisor product or ingredient deviations.\nPerforms on line bake offs and verify results against quality standards.\nReports any accidents or maintenance issues to the production supervisor.\nFollows standard food production operating procedures to operate various pieces of high speed and/or high-tech processing and packaging equipment.\nDiagnoses and troubleshoots problems with machinery or equipment operation and partner with maintenance technician to resolve issues.\nCalibrates processing and packaging systems as required to meet required specifications.\nMaintains clean and organized work area(s) during food production.\nPerforms change overs and end of run cleans including disassembly and reassembly of necessary equipment as needed.\nFamiliar with using an SAP based bar code scanner and system is preferred but not required; will train.\nLogs downtime and other maintenance issues into CMMS system to track and trend equipment breakdowns and production issues for continuous improvement projects.\nSanitizes mahines between runs.\nPerforms other duties as directed by supervision.\nQuality Assurance\nFollow established programs, policies, and practices to produce safe, quality foods that meet SQF, regulatory, company, and customer requirements.\nPerform quality control tests and ensure dough meet quality standards and customers’ specifications.\nReports to the production supervisor any issues or suggestions to improve quality performance or the working environment.\nHealth & Safety\nFollows company safety policies and practices fostering a safe workplace and environment for ourselves and our co-workers.\nMakes SAFETY a priority, while carrying out his /her daily activities.\nUnderstands and follows all Lock Out Tag Out Standard Operating Procedures.\nReports any unsafe acts or conditions to immediate production superior.\nUnderstands cleaning chemicals and their handling procedures.\nMaintains a safe, clean and sanitary working environment always.\nPhysical Requirements:\nMust be able to lift-up to 50 pounds, stack, and/or carry pans, ingredient containers, etc. for extended period.\nMust be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces.\nAbility to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms.\nWhat you will receive in return:\nCompetitive Hourly Compensation.\nBrand new, state of the art, clean and safe production facility.\nOpportunity to start a career as one the first employees of a growing company\nA company culture that value\n401k with generous company match\nMedical, Dental, Vision and Life\nCareer advancement opportunities.\nEV Charging Station onsite\nOnsite Fitness Center\nSalary: $19.00 per hour + $1 Shift Differential\nBenefits:\n401(k)\n401(k) matching\nDental insurance\nHealth insurance\nHealth savings account\nLife insurance\nPaid time off\nReferral program\nVision insurance\nSchedule:\n10 hour shift\n8 hour shift\nAbility to commute/relocate:\nWhitehall, OH 43213: Reliably commute or planning to relocate before starting work (Required)\nWork Location: One location\nWaAoh6RjtG","datePosted":"2026-04-12T20:52:25.166Z","dateModified":"2026-04-12T20:52:25.166Z","hiringOrganization":{"@type":"Organization","name":"Cereli","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Whitehall","addressRegion":"OH","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"c84f895cd202133d1dac01cd"},"url":"https://jobsearcher.com/jobs/c84f895cd202133d1dac01cd"}}