KFC General Manager
Overview
This position is a Restaurant General Manager at an independently owned KFC franchise, where the franchisee acts as the employer and hiring authority. The role controls a $1 million+ business, leading a team to deliver southern hospitality and create a positive customer experience.
Responsibilities
Manage all aspects of the restaurant, build and motivate a high‑performing team, maintain high standards, and ensure customer satisfaction.
Requirements
Natural leader and team builder.
Strong commitment to customer service with a smile.
Honest, energetic, motivational, and fun.
Sets high standards for self and team.
Enjoys the excitement of the restaurant business and thrives on variety.
At least 18 years old, with a valid driver’s license, reliable transportation, and a desire to learn and grow.
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