{"schemaVersion":"jobsearcher.job.v1","id":"c4060cb9f12700d513f462b6","url":"https://jobsearcher.com/jobs/c4060cb9f12700d513f462b6","canonicalUrl":"https://jobsearcher.com/jobs/c4060cb9f12700d513f462b6","title":"PD Server/Bartender","description":"Description:\r\nAtThe Argyle , exceptional service is personal, polished, and thoughtfully delivered. As a private club committed to outstanding hospitality and a mission supporting biomedical research, we take pride in creating memorable experiences for our members and their guests.We are seeking an experiencedOn-Call Private Dining Server/Bartenderwho can move confidently between events, dining-room service, and bar operations. Depending on the event, you may serve a private event, prepare cocktails behind the bar, or support both areas throughout the shift.This is a flexible, event-driven position for someone who enjoys variety, works well with a team, and can provide attentive service without being intrusive.Requirements:\r\nEssential Duties\r\nPrepare dining rooms, service stations, bars, and event spaces for private events.\r\nReview event details, menus, timelines, and special instructions before service.\r\nWelcome members and guests and provide knowledgeable menu and beverage recommendations.\r\nTake and deliver food and beverage orders accurately and efficiently.\r\nPrepare and serve cocktails, wine, beer, and nonalcoholic beverages according to established recipes and presentation standards.\r\nStock and maintain the bar with glassware, ice, mixers, garnishes, beverages, and supplies.\r\nProvide polished table service, including serving courses, clearing dishes, refreshing beverages, and resetting tables.\r\nMonitor the guest experience and anticipate needs throughout the event.\r\nFollow responsible alcohol-service practices and all TABC requirements.\r\nAccurately process guest checks, event charges, and point-of-sale transactions as assigned.\r\nMaintain clean, organized, sanitary, and safely stocked dining and bar areas.\r\nWork closely with culinary, private dining, and fellow service team members to keep events running smoothly.\r\nEducation and Experience\r\nPrevious banquet, private dining, fine-dining, or bartending experience is preferred.\r\nExperience working as both a server and bartender is strongly preferred.\r\nKnowledge of table service, cocktails, wine, beer, bar setup, garnishes, and responsible alcohol service.\r\nCurrentTABC Seller/Server Certification .\r\nCurrentFood Handler Certification .\r\nAbility to follow banquet event orders, menus, recipes, and service standards.\r\nStrong attention to detail, organization, and time management.\r\nA calm, professional approach when handling multiple requests or unexpected changes.\r\nA polished appearance and a genuine interest in providing exceptional hospitality.\r\nAbility to work collaboratively and assist wherever needed.\r\nSchedule\r\nThis is anon-call, event-based position . Hours will vary based on scheduled private events and business needs. Candidates must be available for a flexible schedule that may include evenings, weekends, holidays, and events of varying lengths. A minimum number of hours is not guaranteed.Physical Requirements\r\nWhile performing the duties of this job, the employee is regularly required to talk or hear, stand, walk, sit, use hands to finger, handle, or feel, reach with hands and arms, stoop, kneel, and crouch.\r\nSpecific vision abilities required include both close and distance vision.\r\nFrequent physical effort in transporting packages, cases, or objects of up to 50lbs.\r\nEndure variable temperature conditions, indoor and outdoor.\r\nHazards include, but are not limited to, burns, slips, trips, and cuts from knives, broken glass, and metal cans.\r\nFrequent washing of hands.PI9e0bead80c15-26289-41432505","company":"Argyle","rawCompany":"argyle","city":"Devine","state":"TX","isRemote":false,"isActive":false,"createdAt":"2026-10-06T02:25:00.296Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722320","title":"Caterers","slug":"caterers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"PD Server/Bartender","description":"Description:\r\nAtThe Argyle , exceptional service is personal, polished, and thoughtfully delivered. As a private club committed to outstanding hospitality and a mission supporting biomedical research, we take pride in creating memorable experiences for our members and their guests.We are seeking an experiencedOn-Call Private Dining Server/Bartenderwho can move confidently between events, dining-room service, and bar operations. Depending on the event, you may serve a private event, prepare cocktails behind the bar, or support both areas throughout the shift.This is a flexible, event-driven position for someone who enjoys variety, works well with a team, and can provide attentive service without being intrusive.Requirements:\r\nEssential Duties\r\nPrepare dining rooms, service stations, bars, and event spaces for private events.\r\nReview event details, menus, timelines, and special instructions before service.\r\nWelcome members and guests and provide knowledgeable menu and beverage recommendations.\r\nTake and deliver food and beverage orders accurately and efficiently.\r\nPrepare and serve cocktails, wine, beer, and nonalcoholic beverages according to established recipes and presentation standards.\r\nStock and maintain the bar with glassware, ice, mixers, garnishes, beverages, and supplies.\r\nProvide polished table service, including serving courses, clearing dishes, refreshing beverages, and resetting tables.\r\nMonitor the guest experience and anticipate needs throughout the event.\r\nFollow responsible alcohol-service practices and all TABC requirements.\r\nAccurately process guest checks, event charges, and point-of-sale transactions as assigned.\r\nMaintain clean, organized, sanitary, and safely stocked dining and bar areas.\r\nWork closely with culinary, private dining, and fellow service team members to keep events running smoothly.\r\nEducation and Experience\r\nPrevious banquet, private dining, fine-dining, or bartending experience is preferred.\r\nExperience working as both a server and bartender is strongly preferred.\r\nKnowledge of table service, cocktails, wine, beer, bar setup, garnishes, and responsible alcohol service.\r\nCurrentTABC Seller/Server Certification .\r\nCurrentFood Handler Certification .\r\nAbility to follow banquet event orders, menus, recipes, and service standards.\r\nStrong attention to detail, organization, and time management.\r\nA calm, professional approach when handling multiple requests or unexpected changes.\r\nA polished appearance and a genuine interest in providing exceptional hospitality.\r\nAbility to work collaboratively and assist wherever needed.\r\nSchedule\r\nThis is anon-call, event-based position . Hours will vary based on scheduled private events and business needs. Candidates must be available for a flexible schedule that may include evenings, weekends, holidays, and events of varying lengths. A minimum number of hours is not guaranteed.Physical Requirements\r\nWhile performing the duties of this job, the employee is regularly required to talk or hear, stand, walk, sit, use hands to finger, handle, or feel, reach with hands and arms, stoop, kneel, and crouch.\r\nSpecific vision abilities required include both close and distance vision.\r\nFrequent physical effort in transporting packages, cases, or objects of up to 50lbs.\r\nEndure variable temperature conditions, indoor and outdoor.\r\nHazards include, but are not limited to, burns, slips, trips, and cuts from knives, broken glass, and metal cans.\r\nFrequent washing of hands.PI9e0bead80c15-26289-41432505","datePosted":"2026-10-06T02:25:00.296Z","dateModified":"2026-10-06T02:25:00.296Z","hiringOrganization":{"@type":"Organization","name":"Argyle","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Devine","addressRegion":"TX","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"c4060cb9f12700d513f462b6"},"url":"https://jobsearcher.com/jobs/c4060cb9f12700d513f462b6"}}