{"schemaVersion":"jobsearcher.job.v1","id":"bf9a237ee3ba7bb8c52ad9e3","url":"https://jobsearcher.com/jobs/bf9a237ee3ba7bb8c52ad9e3","canonicalUrl":"https://jobsearcher.com/jobs/bf9a237ee3ba7bb8c52ad9e3","title":"Processing Operator for 3rd shift","description":"Job Purpose\nThe Processing Operator I will be responsible for the control of the tank farm area by handling rail car and tank wagon deliveries and shipments. This operation is to be performed keeping safety as a primary objective and following established GMP, Safety, Regulatory, and Foods procedures and policies.\nEssential Duties and Responsibilities (to include but not limited to)\nEnsure all safety and GMP policies and procedures are followed while performing daily duties.\nRecord operating data for the department such as products and quantities pumped off from gauge readings, operating times, lot numbers, seal numbers etc., and completing required documentation as needed.\nUnload bulk product and raw ingredients from railcar and tank wagon in a safe and timely manner to meet production demands.\nSteams railcars as necessary.\nEnsures railcars and tank wagons are positioned and secured properly.\nManufacture batches for use on production lines.\nRead and interpret formulas to determine product specifications, processing information, and technical information.\nResponsible for recording production and test data for each food product batch, to include ingredients, lot numbers, temperatures, and test results.\nMonitoring and regulating gauges, recording instruments, flow meters, and thermometers to correctly adjust the addition of raw materials, mixing speeds, etc. to maintain the quality of the product and ensure safe and efficient operations.\nMonitor product movement to and from the storage tanks, coordinate activities with other workers to ensure constant product flow. Replenish storage tanks regularly to meet the production schedule and avoid downtime.\nAssist in the Wastewater program by performing activities such as monitoring, sampling, and testing wastewater.\nSupport the production operation by opening and closing product supply valves to the production filling systems upon request from the machine operators.\nOperate forklift to transport materials within the plant.\nMonitor inventory of chemical supplies and control chemical supply storage area.\nPatrolling the work area to detect any leaks, equipment malfunctions, and operating conditions and reporting any deficiencies to the Material Flow Manager and the Maintenance Supervisor.\nTaking samples of products to provide to the Quality Assurance Laboratory for testing.\nUsing testing equipment to test samples of products to ensure they are in compliance with specifications and document results in required logbooks and/or batch records, reporting any deviations in results to the Quality Assurance Manager.\nResponsible for having knowledge of transfer valves, pumps, etc. which transfer bulk products from manufacturing to run tanks.\nCleaning and sanitizing all equipment necessary for the manufacturing of food products.\nGeneral housekeeping in working area to comply with GMP’s and safety concerns.\n\nQualifications\nExperience operating in a fast paced, ready to eat food facility a plus\nAbility to be self-guided and motivated to operate independently\nStrong multi-tasking skills\nAbility to work well under pressure\nEducation and/or Experience\nHigh school diploma or General Education Degree (GED)\nOne to three months related experience and/or training\nEnabling Skills\nBi-Lingual (English/Spanish) preferred\nReasoning Ability:\nStrong interpersonal skills, ability to communicate well with others\nAbility to apply common sense understanding to carry out detailed written and/or oral instructions\nAbility to deal with problems involving a few concrete variables in standardized situations\nPhysical Demands\nPlant operations environment and hours. Ability to manage through urgent situations. The job is performed in a manufacturing plant environment. Must be able to work outside in environmental conditions, which at times include extreme heat or extreme cold. Exposure to loud noises, dust, dirt, heat, sparks, oil, and smoke may occur. Personal protective equipment (safety glasses, steel toed shoes, appropriate clothing, hard hat) is required in manufacturing plants. Activities include extended periods of walking and standing, using hands and fingers. Capable of lifting 75 lbs. Must be able to reach, stretch, bend, kneel, and crouch. Specific vision abilities required include close vision, color vision, and peripheral vision.\n\nDirect Reports\nNo direct reports, but must be able to direct other plant personnel who are assisting in the Mixing process\n\n#J-18808-Ljbffr","company":"Warehouse Labor Management Group","rawCompany":"warehouse labor management group","city":"Hillside","state":"NJ","isRemote":false,"isActive":true,"createdAt":"2026-07-04T04:01:00.163Z","occupations":[{"code":"51-9011.00","title":"Chemical Equipment Operators and Tenders","slug":"chemical-equipment-operators-and-tenders"},{"code":"51-3092.00","title":"Food Batchmakers","slug":"food-batchmakers"},{"code":"51-3099.00","title":"Food Processing Workers, All Other","slug":"food-processing-workers-all-other"}],"industries":[{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"311999","title":"All Other Miscellaneous Food Manufacturing","slug":"all-other-miscellaneous-food-manufacturing"},{"code":"311919","title":"Other Snack Food Manufacturing","slug":"other-snack-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Processing Operator for 3rd shift","description":"Job Purpose\nThe Processing Operator I will be responsible for the control of the tank farm area by handling rail car and tank wagon deliveries and shipments. This operation is to be performed keeping safety as a primary objective and following established GMP, Safety, Regulatory, and Foods procedures and policies.\nEssential Duties and Responsibilities (to include but not limited to)\nEnsure all safety and GMP policies and procedures are followed while performing daily duties.\nRecord operating data for the department such as products and quantities pumped off from gauge readings, operating times, lot numbers, seal numbers etc., and completing required documentation as needed.\nUnload bulk product and raw ingredients from railcar and tank wagon in a safe and timely manner to meet production demands.\nSteams railcars as necessary.\nEnsures railcars and tank wagons are positioned and secured properly.\nManufacture batches for use on production lines.\nRead and interpret formulas to determine product specifications, processing information, and technical information.\nResponsible for recording production and test data for each food product batch, to include ingredients, lot numbers, temperatures, and test results.\nMonitoring and regulating gauges, recording instruments, flow meters, and thermometers to correctly adjust the addition of raw materials, mixing speeds, etc. to maintain the quality of the product and ensure safe and efficient operations.\nMonitor product movement to and from the storage tanks, coordinate activities with other workers to ensure constant product flow. Replenish storage tanks regularly to meet the production schedule and avoid downtime.\nAssist in the Wastewater program by performing activities such as monitoring, sampling, and testing wastewater.\nSupport the production operation by opening and closing product supply valves to the production filling systems upon request from the machine operators.\nOperate forklift to transport materials within the plant.\nMonitor inventory of chemical supplies and control chemical supply storage area.\nPatrolling the work area to detect any leaks, equipment malfunctions, and operating conditions and reporting any deficiencies to the Material Flow Manager and the Maintenance Supervisor.\nTaking samples of products to provide to the Quality Assurance Laboratory for testing.\nUsing testing equipment to test samples of products to ensure they are in compliance with specifications and document results in required logbooks and/or batch records, reporting any deviations in results to the Quality Assurance Manager.\nResponsible for having knowledge of transfer valves, pumps, etc. which transfer bulk products from manufacturing to run tanks.\nCleaning and sanitizing all equipment necessary for the manufacturing of food products.\nGeneral housekeeping in working area to comply with GMP’s and safety concerns.\n\nQualifications\nExperience operating in a fast paced, ready to eat food facility a plus\nAbility to be self-guided and motivated to operate independently\nStrong multi-tasking skills\nAbility to work well under pressure\nEducation and/or Experience\nHigh school diploma or General Education Degree (GED)\nOne to three months related experience and/or training\nEnabling Skills\nBi-Lingual (English/Spanish) preferred\nReasoning Ability:\nStrong interpersonal skills, ability to communicate well with others\nAbility to apply common sense understanding to carry out detailed written and/or oral instructions\nAbility to deal with problems involving a few concrete variables in standardized situations\nPhysical Demands\nPlant operations environment and hours. Ability to manage through urgent situations. The job is performed in a manufacturing plant environment. Must be able to work outside in environmental conditions, which at times include extreme heat or extreme cold. Exposure to loud noises, dust, dirt, heat, sparks, oil, and smoke may occur. Personal protective equipment (safety glasses, steel toed shoes, appropriate clothing, hard hat) is required in manufacturing plants. Activities include extended periods of walking and standing, using hands and fingers. Capable of lifting 75 lbs. Must be able to reach, stretch, bend, kneel, and crouch. Specific vision abilities required include close vision, color vision, and peripheral vision.\n\nDirect Reports\nNo direct reports, but must be able to direct other plant personnel who are assisting in the Mixing process\n\n#J-18808-Ljbffr","datePosted":"2026-07-04T04:01:00.163Z","dateModified":"2026-07-04T04:01:00.163Z","hiringOrganization":{"@type":"Organization","name":"Warehouse Labor Management Group","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Hillside","addressRegion":"NJ","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"bf9a237ee3ba7bb8c52ad9e3"},"url":"https://jobsearcher.com/jobs/bf9a237ee3ba7bb8c52ad9e3"}}