{"schemaVersion":"jobsearcher.job.v1","id":"bc95cedee66fdd4a8487a26f","url":"https://jobsearcher.com/jobs/bc95cedee66fdd4a8487a26f","canonicalUrl":"https://jobsearcher.com/jobs/bc95cedee66fdd4a8487a26f","title":"Server Covington, LA","description":"Christwood is seeking a dedicated and professional Server to join our dining services team. This position offers flexible part-time or full-time hours —with no late nights required .\r\nUnder the supervision of the Front-of-House (FOH) Leads, the Server is responsible for providing courteous and efficient meal service to residents and their guests in our dining room. Additional responsibilities may include assisting with kitchen service and cleanup as needed.\r\nResponsibilities\r\nPre-setting tables in assigned area and following serving and cleaning procedures as outlined\r\nBe familiar with the menu for the day with special regard to chef specials\r\nBeing courteous to residents and their guests\r\nResponsible for obtaining and maintaining proper training and certification as required by the state for alcohol service\r\nRemembers resident names and is alert to the likes and dislikes of residents when serving food and making the Dining Leads promptly aware of any problems.\r\nAttends in-service training sessions with co-workers to keep abreast of current knowledge in the field.\r\nMaintains a working knowledge of Therapeutic Diets, Allergy Precautions, and ServSafe Food Handlers Guidelines.\r\nReports damaged or broken items to the FOH Lead\r\nPerforms other specific work duties and responsibilities as assigned by supervisors\r\nHas flexible schedule/availability to cover shifts from 6 am to 7 pm as needed, as well as weekends, holidays, and natural disasters\r\nEmbodies and exhibits the Christwood's iCARE principles in day to day operations: Integrity, Compassion, Accountability, Respect, and Excellence.\r\nQualifications\r\nHigh school graduate\r\nA minimum of three years experience in the food industry (preferably with both front and back of house experience).\r\nAbility to communicate with, understand, empathize with and be tolerant of residents, guests, peers, subordinates, other department staff and supervisors.\r\nPerks\r\nCompetitive salary\r\nPaid time off\r\nMedical, dental, and vision insurance\r\n403(b) Retirement Plan\r\nProfessional development opportunities\r\nPositive and supportive work environment\r\nJ-18808-Ljbffr","company":"Kaizen Lab","rawCompany":"kaizen lab","city":"Covington","state":"LA","isRemote":false,"isActive":false,"createdAt":"2026-07-04T03:06:19.695Z","occupations":[{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server Covington, LA","description":"Christwood is seeking a dedicated and professional Server to join our dining services team. This position offers flexible part-time or full-time hours —with no late nights required .\r\nUnder the supervision of the Front-of-House (FOH) Leads, the Server is responsible for providing courteous and efficient meal service to residents and their guests in our dining room. Additional responsibilities may include assisting with kitchen service and cleanup as needed.\r\nResponsibilities\r\nPre-setting tables in assigned area and following serving and cleaning procedures as outlined\r\nBe familiar with the menu for the day with special regard to chef specials\r\nBeing courteous to residents and their guests\r\nResponsible for obtaining and maintaining proper training and certification as required by the state for alcohol service\r\nRemembers resident names and is alert to the likes and dislikes of residents when serving food and making the Dining Leads promptly aware of any problems.\r\nAttends in-service training sessions with co-workers to keep abreast of current knowledge in the field.\r\nMaintains a working knowledge of Therapeutic Diets, Allergy Precautions, and ServSafe Food Handlers Guidelines.\r\nReports damaged or broken items to the FOH Lead\r\nPerforms other specific work duties and responsibilities as assigned by supervisors\r\nHas flexible schedule/availability to cover shifts from 6 am to 7 pm as needed, as well as weekends, holidays, and natural disasters\r\nEmbodies and exhibits the Christwood's iCARE principles in day to day operations: Integrity, Compassion, Accountability, Respect, and Excellence.\r\nQualifications\r\nHigh school graduate\r\nA minimum of three years experience in the food industry (preferably with both front and back of house experience).\r\nAbility to communicate with, understand, empathize with and be tolerant of residents, guests, peers, subordinates, other department staff and supervisors.\r\nPerks\r\nCompetitive salary\r\nPaid time off\r\nMedical, dental, and vision insurance\r\n403(b) Retirement Plan\r\nProfessional development opportunities\r\nPositive and supportive work environment\r\nJ-18808-Ljbffr","datePosted":"2026-07-04T03:06:19.695Z","dateModified":"2026-07-04T03:06:19.695Z","hiringOrganization":{"@type":"Organization","name":"Kaizen Lab","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Covington","addressRegion":"LA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"bc95cedee66fdd4a8487a26f"},"url":"https://jobsearcher.com/jobs/bc95cedee66fdd4a8487a26f"}}