{"schemaVersion":"jobsearcher.job.v1","id":"bbd5eb8e33191f11afe701e2","url":"https://jobsearcher.com/jobs/bbd5eb8e33191f11afe701e2","canonicalUrl":"https://jobsearcher.com/jobs/bbd5eb8e33191f11afe701e2","title":"Processing Engineering Manager","description":"Location: New Century, Kansas Plant\nAbout the Role\nAs part of the Global Engineering Team, the primary purpose of this position is to manage the end-to-end delivery of Capex in the New Century manufacturing plant in accordance to Flora Food Group standards and best industry practices and provide Project Management Governance for seamless execution. The expected annual Capex spend for this role is in the €5-20 million range. The individual in the role will be an active member of the Global taskforces, pursue Low Cost Capital solutions and will closely interact with vendors & other regions for new developments and lift & shift opportunities. Partnering with the Supply Chain and Manufacturing Teams, the role will ensure all Capex Projects are delivered on time, in full, and within budget in accordance with the Flora Food Group Project Delivery Framework and best industry practices.\nWhat You'll Do\nLead the execution of allocated Engineering projects in the New Century (Kansas) and Brantford (Ontario, Canada) Plants\nLead allocated plant transformation projects, brownfields projects, business continuity, value creation, and decarbonization projects\nConduct Assessments and generate order-of-magnitude costing to provide project feasibility insights\nDirect the change management process for Capex projects and ensure that all impacts, aspects, and risks are managed\nLead project planning and project execution\nIdentify and lead the end-to-end implementation of value-creating manufacturing initiatives that require Capital Expenditure\nCollaborate with the Factory Director and Maintenance teams to deliver step-changing Engineering Improvements and support OEE Improvement Plans to debottleneck\nDevelop complete scope, URS documents, and Capital Appropriation Requests for all Key and assigned projects, including Value Creation, Business Continuity, and Decarbonization projects\nPlanning and execution of Mechanical, Electrical, and Civils, Capex projects, and capitalized maintenance of Plant and Equipment\nCollaborates with Global Engineering SMEEs for front-end and detail design for projects and ensures alignment with Flora Food Group Engineering standards\nCollaborates with the P&I team to ensure that all innovation and renovation projects are delivered on time and in full\nResponsible and accountable for cost management, schedule control, and procurement activities for key and assigned projects – to achieve On-Time, In-Full, and on Budget for 100% of assigned projects\nCollaborates with Procurement in the running of a closed tender process\nEnsure strict adherence to Flora Food Group policies throughout the project lifecycle\nEnsure a collaborative approach to project management to ensure all stakeholders' input is taken into consideration\nEnsure a proactive approach in tracking Capital cashout to ensure all potential risks are timeously flagged\nFlexibility to travel to ensure Project Delivery is in line with business and stakeholders' expectations\nEstablish the budget, track variances, and manage risks for the respective area through work with Finance and Key Stakeholders\nIdentify Value Creation projects to create savings opportunities, validate with finance, seek and attain buy-in for these projects, build a budget with other functions, realize and track savings\nAbout You\nTertiary Qualification in Engineering: Bachelor's degree in Chemical/Process, Mechanical, Electrical Engineering\nMust come from a food and beverage background\nExcellent Project Management Skills\nGood knowledge of Food Safety and GMP Standards\nAt least 7 years of experience in a technical FMCG Engineering environment\n5+ years of project management experience\nExperience in understanding & applying global Industry Engineering standards, process technologies, project methodologies & specifications.\nGeneral knowledge of food/beverage process and packaging technologies\nAbility to work independently and within a team environment, and cultivate strong working relationships across the organization\nExemplary interpersonal skills with the ability to influence the technical community within the organization over a wide cultural geography\nTeam player, self-motivating, able to deal with high levels of uncertainty & complexity, cultural sensitivity in responding to different cultures\nAbility to lead multiple projects simultaneously, operate in a fast-paced, high-pressure, and changing environment, and effectively establish and react to changing priorities.\nReporting Channel, Contacts, and Travel\nThis role is part of the Global Engineering Team, reporting directly to the Global Engineering Director\nInternal: Global Engineering Teams, Manufacturing, Supply Chain, R&D, Finance, and procurement teams\nTravel to all Flora Food Group sites in the US (Kansas) and Canada, and to third-party manufacturing partners in the region when needed.\nWhat's next\nIf this position sounds interesting, please hit the apply button now!\n#LI-AM1\n#LI-Onsite\nWe understand your resume might not be up to date and recommend that you apply with what you have or your LinkedIn Profile. Flora Food Group is dedicated to building an inclusive and diverse workplace, we understand that you might not meet all the requirements stated in the description, but we encourage you to apply anyway. You might be the right candidate for this role or other roles.\nFlora Food Group is an employer committed to diversity and inclusion in the workplace and equal opportunities for all. We recruit based only on values, qualifications, performance, skills, behaviours, experience, and knowledge. We ensure job advertisements are free from unintentional bias.\nNo personal characteristics should be a barrier to joining Flora Food Group. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or other personal characteristics.","company":"Flora Food Group","rawCompany":"flora food group","city":"Olathe","state":"KS","isRemote":false,"isActive":false,"createdAt":"2026-07-19T14:20:09.657Z","occupations":[{"code":"11-9041.00","title":"Architectural and Engineering Managers","slug":"architectural-and-engineering-managers"},{"code":"13-1082.00","title":"Project Management Specialists","slug":"project-management-specialists"},{"code":"17-2112.00","title":"Industrial Engineers","slug":"industrial-engineers"}],"industries":[{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"333241","title":"Food Product Machinery Manufacturing","slug":"food-product-machinery-manufacturing"},{"code":"311999","title":"All Other Miscellaneous Food Manufacturing","slug":"all-other-miscellaneous-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Processing Engineering Manager","description":"Location: New Century, Kansas Plant\nAbout the Role\nAs part of the Global Engineering Team, the primary purpose of this position is to manage the end-to-end delivery of Capex in the New Century manufacturing plant in accordance to Flora Food Group standards and best industry practices and provide Project Management Governance for seamless execution. The expected annual Capex spend for this role is in the €5-20 million range. The individual in the role will be an active member of the Global taskforces, pursue Low Cost Capital solutions and will closely interact with vendors & other regions for new developments and lift & shift opportunities. Partnering with the Supply Chain and Manufacturing Teams, the role will ensure all Capex Projects are delivered on time, in full, and within budget in accordance with the Flora Food Group Project Delivery Framework and best industry practices.\nWhat You'll Do\nLead the execution of allocated Engineering projects in the New Century (Kansas) and Brantford (Ontario, Canada) Plants\nLead allocated plant transformation projects, brownfields projects, business continuity, value creation, and decarbonization projects\nConduct Assessments and generate order-of-magnitude costing to provide project feasibility insights\nDirect the change management process for Capex projects and ensure that all impacts, aspects, and risks are managed\nLead project planning and project execution\nIdentify and lead the end-to-end implementation of value-creating manufacturing initiatives that require Capital Expenditure\nCollaborate with the Factory Director and Maintenance teams to deliver step-changing Engineering Improvements and support OEE Improvement Plans to debottleneck\nDevelop complete scope, URS documents, and Capital Appropriation Requests for all Key and assigned projects, including Value Creation, Business Continuity, and Decarbonization projects\nPlanning and execution of Mechanical, Electrical, and Civils, Capex projects, and capitalized maintenance of Plant and Equipment\nCollaborates with Global Engineering SMEEs for front-end and detail design for projects and ensures alignment with Flora Food Group Engineering standards\nCollaborates with the P&I team to ensure that all innovation and renovation projects are delivered on time and in full\nResponsible and accountable for cost management, schedule control, and procurement activities for key and assigned projects – to achieve On-Time, In-Full, and on Budget for 100% of assigned projects\nCollaborates with Procurement in the running of a closed tender process\nEnsure strict adherence to Flora Food Group policies throughout the project lifecycle\nEnsure a collaborative approach to project management to ensure all stakeholders' input is taken into consideration\nEnsure a proactive approach in tracking Capital cashout to ensure all potential risks are timeously flagged\nFlexibility to travel to ensure Project Delivery is in line with business and stakeholders' expectations\nEstablish the budget, track variances, and manage risks for the respective area through work with Finance and Key Stakeholders\nIdentify Value Creation projects to create savings opportunities, validate with finance, seek and attain buy-in for these projects, build a budget with other functions, realize and track savings\nAbout You\nTertiary Qualification in Engineering: Bachelor's degree in Chemical/Process, Mechanical, Electrical Engineering\nMust come from a food and beverage background\nExcellent Project Management Skills\nGood knowledge of Food Safety and GMP Standards\nAt least 7 years of experience in a technical FMCG Engineering environment\n5+ years of project management experience\nExperience in understanding & applying global Industry Engineering standards, process technologies, project methodologies & specifications.\nGeneral knowledge of food/beverage process and packaging technologies\nAbility to work independently and within a team environment, and cultivate strong working relationships across the organization\nExemplary interpersonal skills with the ability to influence the technical community within the organization over a wide cultural geography\nTeam player, self-motivating, able to deal with high levels of uncertainty & complexity, cultural sensitivity in responding to different cultures\nAbility to lead multiple projects simultaneously, operate in a fast-paced, high-pressure, and changing environment, and effectively establish and react to changing priorities.\nReporting Channel, Contacts, and Travel\nThis role is part of the Global Engineering Team, reporting directly to the Global Engineering Director\nInternal: Global Engineering Teams, Manufacturing, Supply Chain, R&D, Finance, and procurement teams\nTravel to all Flora Food Group sites in the US (Kansas) and Canada, and to third-party manufacturing partners in the region when needed.\nWhat's next\nIf this position sounds interesting, please hit the apply button now!\n#LI-AM1\n#LI-Onsite\nWe understand your resume might not be up to date and recommend that you apply with what you have or your LinkedIn Profile. Flora Food Group is dedicated to building an inclusive and diverse workplace, we understand that you might not meet all the requirements stated in the description, but we encourage you to apply anyway. You might be the right candidate for this role or other roles.\nFlora Food Group is an employer committed to diversity and inclusion in the workplace and equal opportunities for all. We recruit based only on values, qualifications, performance, skills, behaviours, experience, and knowledge. We ensure job advertisements are free from unintentional bias.\nNo personal characteristics should be a barrier to joining Flora Food Group. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or other personal characteristics.","datePosted":"2026-07-19T14:20:09.657Z","dateModified":"2026-07-19T14:20:09.657Z","hiringOrganization":{"@type":"Organization","name":"Flora Food Group","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Olathe","addressRegion":"KS","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"bbd5eb8e33191f11afe701e2"},"url":"https://jobsearcher.com/jobs/bbd5eb8e33191f11afe701e2"}}