{"schemaVersion":"jobsearcher.job.v1","id":"baaef014b109d9a2c65ac4bc","url":"https://jobsearcher.com/jobs/baaef014b109d9a2c65ac4bc","canonicalUrl":"https://jobsearcher.com/jobs/baaef014b109d9a2c65ac4bc","title":"Shift Manager","description":"Shift Manager As a Shift Manager at our Fulenwider Enterprises KFC and Taco Bell restaurants, you'll be the captain of the ship during your shift! You'll lead a team of enthusiastic crew members, ensuring smooth operations, excellent customer service, and a fun atmosphere. If you're passionate about food, teamwork, and making people smile, this role is perfect for you. Responsibilities Supervise Shift: You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ensuring compliance with company policies. Team Leadership: Motivate and guide your team to deliver exceptional service. Foster a positive work environment where everyone feels valued and motivated. Customer Service: Interact with customers, take orders, and ensure their dining experience is memorable. Address any concerns promptly and professionally. Food Safety: Maintain high food safety standards. Monitor food preparation, storage, and handling to prevent any health risks. Cash Handling: Handle cash registers, process payments, and maintain accurate records. Inventory Management: Keep track of inventory levels, order supplies as needed, and manage stock rotation. Shift Reports: Prepare shift reports, including sales, labor costs, and any incidents that occurred during your shift. Training: Train new team members on company policies, procedures, and customer service standards. Problem-Solving: Handle unexpected situations, resolve conflicts, and make quick decisions to keep operations running smoothly. Cleanliness: Ensure the restaurant is clean, organized, and presentable at all times. Promotions and Specials: Assist in promoting new menu items, deals, and promotions to drive sales. Qualifications Experience: Previous restaurant or fast-food experience preferred. Leadership Skills: Ability to lead and motivate a team effectively. Communication: Excellent verbal communication skills. Adaptability: Thrive in a fast-paced environment and adapt to changing circumstances. Availability: Flexible availability, including evenings, weekends, and holidays. Food Safety Certification: Preferred but not required (can be obtained on the job).","company":"KFC","rawCompany":"kfc","city":"Spruce Pine","state":"NC","isRemote":false,"isActive":false,"createdAt":"2026-08-28T12:35:12.362Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Manager","description":"Shift Manager As a Shift Manager at our Fulenwider Enterprises KFC and Taco Bell restaurants, you'll be the captain of the ship during your shift! You'll lead a team of enthusiastic crew members, ensuring smooth operations, excellent customer service, and a fun atmosphere. If you're passionate about food, teamwork, and making people smile, this role is perfect for you. Responsibilities Supervise Shift: You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ensuring compliance with company policies. Team Leadership: Motivate and guide your team to deliver exceptional service. Foster a positive work environment where everyone feels valued and motivated. Customer Service: Interact with customers, take orders, and ensure their dining experience is memorable. Address any concerns promptly and professionally. Food Safety: Maintain high food safety standards. Monitor food preparation, storage, and handling to prevent any health risks. Cash Handling: Handle cash registers, process payments, and maintain accurate records. Inventory Management: Keep track of inventory levels, order supplies as needed, and manage stock rotation. Shift Reports: Prepare shift reports, including sales, labor costs, and any incidents that occurred during your shift. Training: Train new team members on company policies, procedures, and customer service standards. Problem-Solving: Handle unexpected situations, resolve conflicts, and make quick decisions to keep operations running smoothly. Cleanliness: Ensure the restaurant is clean, organized, and presentable at all times. Promotions and Specials: Assist in promoting new menu items, deals, and promotions to drive sales. Qualifications Experience: Previous restaurant or fast-food experience preferred. Leadership Skills: Ability to lead and motivate a team effectively. Communication: Excellent verbal communication skills. Adaptability: Thrive in a fast-paced environment and adapt to changing circumstances. Availability: Flexible availability, including evenings, weekends, and holidays. Food Safety Certification: Preferred but not required (can be obtained on the job).","datePosted":"2026-08-28T12:35:12.362Z","dateModified":"2026-08-28T12:35:12.362Z","hiringOrganization":{"@type":"Organization","name":"KFC","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Spruce Pine","addressRegion":"NC","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"baaef014b109d9a2c65ac4bc"},"url":"https://jobsearcher.com/jobs/baaef014b109d9a2c65ac4bc"}}