{"schemaVersion":"jobsearcher.job.v1","id":"b66eccaea6186cf548c4e5ea","url":"https://jobsearcher.com/jobs/b66eccaea6186cf548c4e5ea","canonicalUrl":"https://jobsearcher.com/jobs/b66eccaea6186cf548c4e5ea","title":"SOUS CHEF","description":"Eurest\nWe are hiring immediately for a SOUS CHEF position.\nLocation: Caterpillar Edwards, 5801 N Smith Rd, Edwards, IL 61528. Note: online applications accepted only.\nSchedule: Full Time; Monday through Friday, 7am-3pm. Some evening events.\nDetails: The Sous Chef supports Monday through Friday catering only. Work with the Catering Manager, Executive Chef, and will manage one hourly associate.\nRequirement: Culinary skills and computer skills.\nPerks: Free shift meals, free uniforms, free parking, training and growth opportunities.\nInternal Employee Referral Bonus Available\nWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1333005.\nThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg\nApplication Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.\nDiversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!\nEurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.\nJob Summary\nSummary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.\nEssential Duties and Responsibilities:\nAssists in coordinating and participating in the preparation and cooking of various food items.\nAssists with planning and creating menus.\nRolls out new culinary programs in conjunction with the marketing and culinary team.\nAssists with managing cost controls and controlling expenditure.\nPerforms other duties as assigned.\nQualifications:\n5 years of related culinary experience including 1 year at the supervisory or lead level.\nExperience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.\nKnowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.\nAbility to set up and distribute production sheets.\nSupervisory, leadership, training, management, and coaching skills.\nServSafe or Department of Health Certification is preferred.\nComputer skills and knowledge of MS Office products including Excel.\nAssociate’s degree in Culinary Arts is preferred.\nAssociates at Eurest are offered many fantastic benefits.\nFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program\nFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)\nAbout Compass Group: Achieving leadership in the foodservice industry\nCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.\n\nQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.\nApplications are accepted on an ongoing basis.\nEurest maintains a drug-free workplace.\nReq ID: 1333005\n[[req_classification]]","company":"Eurest","rawCompany":"eurest","city":"Bone Gap","state":"IL","isRemote":false,"isActive":false,"createdAt":"2026-04-12T20:47:24.496Z","occupations":[{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2019.00","title":"Cooks, All Other","slug":"cooks-all-other"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"SOUS CHEF","description":"Eurest\nWe are hiring immediately for a SOUS CHEF position.\nLocation: Caterpillar Edwards, 5801 N Smith Rd, Edwards, IL 61528. Note: online applications accepted only.\nSchedule: Full Time; Monday through Friday, 7am-3pm. Some evening events.\nDetails: The Sous Chef supports Monday through Friday catering only. Work with the Catering Manager, Executive Chef, and will manage one hourly associate.\nRequirement: Culinary skills and computer skills.\nPerks: Free shift meals, free uniforms, free parking, training and growth opportunities.\nInternal Employee Referral Bonus Available\nWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1333005.\nThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg\nApplication Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.\nDiversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!\nEurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.\nJob Summary\nSummary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.\nEssential Duties and Responsibilities:\nAssists in coordinating and participating in the preparation and cooking of various food items.\nAssists with planning and creating menus.\nRolls out new culinary programs in conjunction with the marketing and culinary team.\nAssists with managing cost controls and controlling expenditure.\nPerforms other duties as assigned.\nQualifications:\n5 years of related culinary experience including 1 year at the supervisory or lead level.\nExperience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.\nKnowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.\nAbility to set up and distribute production sheets.\nSupervisory, leadership, training, management, and coaching skills.\nServSafe or Department of Health Certification is preferred.\nComputer skills and knowledge of MS Office products including Excel.\nAssociate’s degree in Culinary Arts is preferred.\nAssociates at Eurest are offered many fantastic benefits.\nFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program\nFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)\nAbout Compass Group: Achieving leadership in the foodservice industry\nCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.\n\nQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.\nApplications are accepted on an ongoing basis.\nEurest maintains a drug-free workplace.\nReq ID: 1333005\n[[req_classification]]","datePosted":"2026-04-12T20:47:24.496Z","dateModified":"2026-04-12T20:47:24.496Z","hiringOrganization":{"@type":"Organization","name":"Eurest","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Bone Gap","addressRegion":"IL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"b66eccaea6186cf548c4e5ea"},"url":"https://jobsearcher.com/jobs/b66eccaea6186cf548c4e5ea"}}