Bartender

Moëca is currently accepting resumes for bartenders with 2+ years of upscale, craft cocktail bartending experience. Strong wine knowledge and understanding of seafood-focused cuisine are essential. Typical shifts are from 3:30pm to 11:30pm. Bon Appetít Magazine awarded Moëca one of the 50 "Best New Restaurants" in America for 2023Boston Magazine awarded Moëca "Best Seafood" in the Boston area, 2024