{"schemaVersion":"jobsearcher.job.v1","id":"b23d5b9e73f353f10c5e816a","url":"https://jobsearcher.com/jobs/b23d5b9e73f353f10c5e816a","canonicalUrl":"https://jobsearcher.com/jobs/b23d5b9e73f353f10c5e816a","title":"Bartender","description":"BartenderA Colton's Bartender is responsible for crafting classic and creative alcohol and non-alcohol beverages, engaging with customers, and ensuring that every guest has a memorable experience. Creativity, knowledge of mixology, and excellent customer service skills helps establish the operation's reputation as a go-to destination for exceptional drinks.\r\nQualifications:\r\nKnowledge of mixology, including a comprehensive understanding of various spirits, ingredients, and techniques. Strong customer service skills with the ability to engage and connect with customers.\r\nExcellent verbal communication skills to interact with guests, take orders, and collaborate effectively with team members.\r\nAbility to work in a fast-paced environment while maintaining attention to detail, prioritizing tasks, and delivering excellent service under pressure.\r\nWillingness to work evenings, weekends, and holidays as required in the hospitality industry.\r\nCertification: Possession of relevant certifications, such as ServSafe Alcohol, TIPS (Training for Intervention Procedures) or equivalent, is a plus.\r\nKnowledge of Alcoholic Beverage Control Division of your state.\r\nResponsibilities:\r\nProvide exceptional customer service by warmly welcoming guests, engaging in friendly and professional conversation, and understanding their preferences. Offer recommendations and suggestions based on their tastes, ensuring a personalized and enjoyable experience.\r\nEfficiently and accurately take drink orders, prepare them promptly, and serve beverages with attention to detail and presentation. Ensure all orders are prepared in compliance with company standards and specific customer requests.\r\nMaintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are sanitized and readily available. Adhere to safety and hygiene protocols, including proper handling and storage of ingredients.\r\nWork closely with other team members, including servers, kitchen staff, and management, to ensure smooth operations and a seamless guest experience. Provide support during busy periods and assist in other areas of the establishment when needed.\r\nProcess guest payments accurately, handle cash responsibly, and maintain a secure cash register.\r\nProfessionalism:\r\nNeat, clean appearance, practices excellent personal hygiene, speaks in a pleasant tone of voice, and avoids slang terms.\r\nRequired qualifications:\r\nLegally authorized to work in the United States\r\nPreferred qualifications:\r\n18 years or older","company":"Coltons Restaurant Group","rawCompany":"coltons restaurant group","city":"Springfield","state":"MO","isRemote":false,"isActive":false,"createdAt":"2026-09-09T01:33:56.163Z","occupations":[{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722515","title":"Snack and Nonalcoholic Beverage Bars","slug":"snack-and-nonalcoholic-beverage-bars"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Bartender","description":"BartenderA Colton's Bartender is responsible for crafting classic and creative alcohol and non-alcohol beverages, engaging with customers, and ensuring that every guest has a memorable experience. Creativity, knowledge of mixology, and excellent customer service skills helps establish the operation's reputation as a go-to destination for exceptional drinks.\r\nQualifications:\r\nKnowledge of mixology, including a comprehensive understanding of various spirits, ingredients, and techniques. Strong customer service skills with the ability to engage and connect with customers.\r\nExcellent verbal communication skills to interact with guests, take orders, and collaborate effectively with team members.\r\nAbility to work in a fast-paced environment while maintaining attention to detail, prioritizing tasks, and delivering excellent service under pressure.\r\nWillingness to work evenings, weekends, and holidays as required in the hospitality industry.\r\nCertification: Possession of relevant certifications, such as ServSafe Alcohol, TIPS (Training for Intervention Procedures) or equivalent, is a plus.\r\nKnowledge of Alcoholic Beverage Control Division of your state.\r\nResponsibilities:\r\nProvide exceptional customer service by warmly welcoming guests, engaging in friendly and professional conversation, and understanding their preferences. Offer recommendations and suggestions based on their tastes, ensuring a personalized and enjoyable experience.\r\nEfficiently and accurately take drink orders, prepare them promptly, and serve beverages with attention to detail and presentation. Ensure all orders are prepared in compliance with company standards and specific customer requests.\r\nMaintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are sanitized and readily available. Adhere to safety and hygiene protocols, including proper handling and storage of ingredients.\r\nWork closely with other team members, including servers, kitchen staff, and management, to ensure smooth operations and a seamless guest experience. Provide support during busy periods and assist in other areas of the establishment when needed.\r\nProcess guest payments accurately, handle cash responsibly, and maintain a secure cash register.\r\nProfessionalism:\r\nNeat, clean appearance, practices excellent personal hygiene, speaks in a pleasant tone of voice, and avoids slang terms.\r\nRequired qualifications:\r\nLegally authorized to work in the United States\r\nPreferred qualifications:\r\n18 years or older","datePosted":"2026-09-09T01:33:56.163Z","dateModified":"2026-09-09T01:33:56.163Z","hiringOrganization":{"@type":"Organization","name":"Coltons Restaurant Group","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Springfield","addressRegion":"MO","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"b23d5b9e73f353f10c5e816a"},"url":"https://jobsearcher.com/jobs/b23d5b9e73f353f10c5e816a"}}