{"schemaVersion":"jobsearcher.job.v1","id":"aeea845f55d86ecf5859bfa5","url":"https://jobsearcher.com/jobs/aeea845f55d86ecf5859bfa5","canonicalUrl":"https://jobsearcher.com/jobs/aeea845f55d86ecf5859bfa5","title":"Bartender","description":"Overview\nJoin our vibrant hospitality team as a Bartender, where your energy and expertise will create memorable experiences for our guests. In this dynamic role, you’ll craft and serve a variety of beverages, provide exceptional customer service, and contribute to a lively, welcoming atmosphere. Your passion for mixology, beverage knowledge, and hospitality will shine through as you engage with guests and elevate their experience at every visit. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, energetic environment dedicated to excellence.\nResponsibilities\nPrepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and spirits, ensuring consistency and quality.\nEngage with guests in a friendly, energetic manner to understand their preferences and recommend drinks or food pairings.\nOperate POS systems such as Aloha POS and Micros POS accurately to process cash transactions, credit card payments, and tabs efficiently.\nMaintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations.\nManage bar inventory by monitoring stock levels, restocking supplies, and assisting with beverage recipe development to keep offerings fresh and innovative.\nHandle cash handling responsibilities accurately while processing payments swiftly and securely.\nCollaborate with restaurant staff to ensure seamless service during busy hours or special events like banquets or catering functions.\nDemonstrate excellent time management skills to balance multiple orders while maintaining high-quality service standards.\nUphold responsible alcohol service policies by checking IDs and monitoring guest consumption to ensure safety.\nExperience\nProven experience as a bartender in fine dining or high-volume settings; experience in the hospitality industry is highly valued.\nExtensive knowledge of cocktail mixing techniques, beverage recipe development, wine varieties, spirits, craft beers, and brewing processes.\nFamiliarity with POS systems such as Aloha POS and Micros POS for processing transactions efficiently.\nStrong customer service skills with the ability to engage guests positively and handle diverse situations professionally.\nExperience in food handling, food safety practices, and basic math skills for accurate cash handling and retail math calculations.\nPrevious roles involving food service or restaurant experience that demonstrate excellent serving skills and hospitality industry knowledge.\nAbility to manage bar operations effectively including bar management tasks during shifts or events like banquets or catering functions.\nKnowledge of food safety standards combined with basic math proficiency ensures smooth operation during busy periods.\nEmbark on an exciting journey where your passion for mixology meets exceptional guest service! We’re dedicated to creating an energetic environment that celebrates your talents while providing opportunities for growth within the hospitality industry.\nPay: $5.35 per hour\nBenefits:\nEmployee discount\nWork Location: In person","company":"Mullets","rawCompany":"mullets","city":"Norwalk","state":"IA","isRemote":false,"isActive":false,"createdAt":"2026-08-10T15:10:47.710Z","occupations":[{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3023.01","title":"Baristas","slug":"baristas"}],"industries":[{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722515","title":"Snack and Nonalcoholic Beverage Bars","slug":"snack-and-nonalcoholic-beverage-bars"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Bartender","description":"Overview\nJoin our vibrant hospitality team as a Bartender, where your energy and expertise will create memorable experiences for our guests. In this dynamic role, you’ll craft and serve a variety of beverages, provide exceptional customer service, and contribute to a lively, welcoming atmosphere. Your passion for mixology, beverage knowledge, and hospitality will shine through as you engage with guests and elevate their experience at every visit. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, energetic environment dedicated to excellence.\nResponsibilities\nPrepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and spirits, ensuring consistency and quality.\nEngage with guests in a friendly, energetic manner to understand their preferences and recommend drinks or food pairings.\nOperate POS systems such as Aloha POS and Micros POS accurately to process cash transactions, credit card payments, and tabs efficiently.\nMaintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations.\nManage bar inventory by monitoring stock levels, restocking supplies, and assisting with beverage recipe development to keep offerings fresh and innovative.\nHandle cash handling responsibilities accurately while processing payments swiftly and securely.\nCollaborate with restaurant staff to ensure seamless service during busy hours or special events like banquets or catering functions.\nDemonstrate excellent time management skills to balance multiple orders while maintaining high-quality service standards.\nUphold responsible alcohol service policies by checking IDs and monitoring guest consumption to ensure safety.\nExperience\nProven experience as a bartender in fine dining or high-volume settings; experience in the hospitality industry is highly valued.\nExtensive knowledge of cocktail mixing techniques, beverage recipe development, wine varieties, spirits, craft beers, and brewing processes.\nFamiliarity with POS systems such as Aloha POS and Micros POS for processing transactions efficiently.\nStrong customer service skills with the ability to engage guests positively and handle diverse situations professionally.\nExperience in food handling, food safety practices, and basic math skills for accurate cash handling and retail math calculations.\nPrevious roles involving food service or restaurant experience that demonstrate excellent serving skills and hospitality industry knowledge.\nAbility to manage bar operations effectively including bar management tasks during shifts or events like banquets or catering functions.\nKnowledge of food safety standards combined with basic math proficiency ensures smooth operation during busy periods.\nEmbark on an exciting journey where your passion for mixology meets exceptional guest service! We’re dedicated to creating an energetic environment that celebrates your talents while providing opportunities for growth within the hospitality industry.\nPay: $5.35 per hour\nBenefits:\nEmployee discount\nWork Location: In person","datePosted":"2026-08-10T15:10:47.710Z","dateModified":"2026-08-10T15:10:47.710Z","hiringOrganization":{"@type":"Organization","name":"Mullets","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Norwalk","addressRegion":"IA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"aeea845f55d86ecf5859bfa5"},"url":"https://jobsearcher.com/jobs/aeea845f55d86ecf5859bfa5"}}