{"schemaVersion":"jobsearcher.job.v1","id":"aba7de3350583418dda52f9d","url":"https://jobsearcher.com/jobs/aba7de3350583418dda52f9d","canonicalUrl":"https://jobsearcher.com/jobs/aba7de3350583418dda52f9d","title":"Chef Instructor","description":"Chef InstructorContractCompensation: USD 200 - USD 350 - dailyCompany DescriptionAbout CocuSocialCocuSocial is an established culinary experience provider in the U.S. We bring people together through hands-on cooking, baking, and tasting experiences at partner venues across the Orange County.The experience we're creatingOur classes are meant to feel like an outing as much as a lesson — guests come to try something new, in a social, low-pressure setting, at venues worth the trip. Classes are beginner-friendly; most guests have never taken a cooking class before, and that's exactly the point.Job DescriptionThe rolePlan and lead a hands-on class start to finishClasses at interesting venues around the city — restaurants, hotels, cafés, event spacesGroups of up to 26 guests, most often evenings and weekendsIn-person only (venue within 30 minutes commute)Ability to lift up to 50 lbs requiredWhat you might teachHandmade pasta, French pastry, dumplings, sushi, paella — or a cuisine that's your own. We build the class list around instructors' strengths, not the other way around.Why teach with CocuSocialFlexible schedule — teach as often as suits you$200–$350 per class, plus tipsMarketing, bookings, and guest communication handled by CocuSocialSupport developing and refining your class formatQualificationsWho we're looking forCulinary experience: chef, caterer, culinary instructor, culinary school grad, or accomplished self-taught cookComfortable leading a group and teaching in a clear, hands-on wayReliable and organizedEvening and weekend availabilityNice to havePrior teaching or demonstration experienceServSafe or Equivalent (Required)Access to a venue that could host classes (home kitchen, restaurant, event space)Additional InformationAll your information will be kept confidential according to EEO guidelines.","company":"Cocusocial","rawCompany":"cocusocial","city":"Irvine","state":"CA","isRemote":false,"isActive":true,"createdAt":"2026-09-02T05:00:33.363Z","occupations":[{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2019.00","title":"Cooks, All Other","slug":"cooks-all-other"}],"industries":[{"code":"611699","title":"All Other Miscellaneous Schools and Instruction","slug":"all-other-miscellaneous-schools-and-instruction"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Chef Instructor","description":"Chef InstructorContractCompensation: USD 200 - USD 350 - dailyCompany DescriptionAbout CocuSocialCocuSocial is an established culinary experience provider in the U.S. We bring people together through hands-on cooking, baking, and tasting experiences at partner venues across the Orange County.The experience we're creatingOur classes are meant to feel like an outing as much as a lesson — guests come to try something new, in a social, low-pressure setting, at venues worth the trip. Classes are beginner-friendly; most guests have never taken a cooking class before, and that's exactly the point.Job DescriptionThe rolePlan and lead a hands-on class start to finishClasses at interesting venues around the city — restaurants, hotels, cafés, event spacesGroups of up to 26 guests, most often evenings and weekendsIn-person only (venue within 30 minutes commute)Ability to lift up to 50 lbs requiredWhat you might teachHandmade pasta, French pastry, dumplings, sushi, paella — or a cuisine that's your own. We build the class list around instructors' strengths, not the other way around.Why teach with CocuSocialFlexible schedule — teach as often as suits you$200–$350 per class, plus tipsMarketing, bookings, and guest communication handled by CocuSocialSupport developing and refining your class formatQualificationsWho we're looking forCulinary experience: chef, caterer, culinary instructor, culinary school grad, or accomplished self-taught cookComfortable leading a group and teaching in a clear, hands-on wayReliable and organizedEvening and weekend availabilityNice to havePrior teaching or demonstration experienceServSafe or Equivalent (Required)Access to a venue that could host classes (home kitchen, restaurant, event space)Additional InformationAll your information will be kept confidential according to EEO guidelines.","datePosted":"2026-09-02T05:00:33.363Z","dateModified":"2026-09-02T05:00:33.363Z","hiringOrganization":{"@type":"Organization","name":"Cocusocial","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Irvine","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"aba7de3350583418dda52f9d"},"url":"https://jobsearcher.com/jobs/aba7de3350583418dda52f9d"}}