Line Cook/Prep Cook

Job Overview We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of the food industry. As a Prep Cook, you will play a vital role in meal preparation, ensuring that all ingredients are prepped and ready for our chefs to create delicious dishes. This position requires attention to detail, efficiency, and the ability to work in a fast-paced environment. Responsibilities Prepare and chop ingredients according to recipes and menu specifications. Assist in menu planning by providing input on seasonal ingredients and dish ideas. Maintain cleanliness and organization of the kitchen area, including proper food handling practices. Operate kitchen equipment safely, including knives and other food preparation tools. Collaborate with chefs and kitchen staff to ensure timely meal preparation for service. Follow all food safety guidelines and regulations to ensure high standards of hygiene. Participate in catering events as needed, assisting with food preparation and presentation. Experience Previous experience in the food service industry or restaurant environment is preferred. Familiarity with meal preparation techniques and menu planning is a plus. Knowledge of proper food handling procedures and safety standards is essential. Ability to work effectively in a team-oriented environment while maintaining individual responsibilities. Strong knife skills and experience with various cooking techniques are advantageous. If you are passionate about cooking and eager to contribute to a dynamic kitchen team, we encourage you to apply for the Prep Cook position today! Job Type: Full-time Pay: $18.00 - $20.00 per hour Work Location: In person