{"schemaVersion":"jobsearcher.job.v1","id":"a71dc99136894141239dbc2b","url":"https://jobsearcher.com/jobs/a71dc99136894141239dbc2b","canonicalUrl":"https://jobsearcher.com/jobs/a71dc99136894141239dbc2b","title":"Sous Chef","description":"Sous Chef | The Cornell Restaurant + Bar | Kingston, NY We’re hiring a Sous Chef for The Cornell Restaurant + Bar in Kingston, NY. This is a waterfront restaurant focused on seasonal American cooking, regional seafood, and Hudson Valley sourcing. The pace is intentional, the standards are high, and the details matter. This role is for a chef who cares deeply about ingredients, execution, and the craft of cooking — someone who takes pride in building plates that reflect the product and the season. You’ll be responsible for: Supporting service with a focus on precision and consistency Assisting with seasonal menu execution and prep organization Working closely with local ingredients and evolving menus Training and mentoring cooks in technique and standards Maintaining a clean, disciplined, and focused kitchen We’re looking for someone who: Has experience in a scratch kitchen with seasonal menus Is detail-driven and consistent in execution Brings a calm, steady presence to service Wants to continue developing as a chef in a more refined environment The Cornell is a destination restaurant with a strong connection to local farms and producers — it’s a place for chefs who want to cook thoughtfully and grow their craft. Competitive pay, growth opportunity, and a collaborative team environment. Compensation $75,000 to $80,000 Health benefits + PTO We are an Equal Opportunity Employer and are committed to fostering an inclusive and diverse workplace. More detail about The Cornell Kitchen + Bar part of The Cornell & The Brickmen Kitchen, please visit","company":"Cornell Kitchen Bar","rawCompany":"cornell kitchen bar","city":"Ruby","state":"NY","isRemote":false,"isActive":false,"createdAt":"2026-06-04T23:01:14.582Z","occupations":[{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Sous Chef","description":"Sous Chef | The Cornell Restaurant + Bar | Kingston, NY We’re hiring a Sous Chef for The Cornell Restaurant + Bar in Kingston, NY. This is a waterfront restaurant focused on seasonal American cooking, regional seafood, and Hudson Valley sourcing. The pace is intentional, the standards are high, and the details matter. This role is for a chef who cares deeply about ingredients, execution, and the craft of cooking — someone who takes pride in building plates that reflect the product and the season. You’ll be responsible for: Supporting service with a focus on precision and consistency Assisting with seasonal menu execution and prep organization Working closely with local ingredients and evolving menus Training and mentoring cooks in technique and standards Maintaining a clean, disciplined, and focused kitchen We’re looking for someone who: Has experience in a scratch kitchen with seasonal menus Is detail-driven and consistent in execution Brings a calm, steady presence to service Wants to continue developing as a chef in a more refined environment The Cornell is a destination restaurant with a strong connection to local farms and producers — it’s a place for chefs who want to cook thoughtfully and grow their craft. Competitive pay, growth opportunity, and a collaborative team environment. Compensation $75,000 to $80,000 Health benefits + PTO We are an Equal Opportunity Employer and are committed to fostering an inclusive and diverse workplace. More detail about The Cornell Kitchen + Bar part of The Cornell & The Brickmen Kitchen, please visit","datePosted":"2026-06-04T23:01:14.582Z","dateModified":"2026-06-04T23:01:14.582Z","hiringOrganization":{"@type":"Organization","name":"Cornell Kitchen Bar","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Ruby","addressRegion":"NY","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"a71dc99136894141239dbc2b"},"url":"https://jobsearcher.com/jobs/a71dc99136894141239dbc2b"}}