{"schemaVersion":"jobsearcher.job.v1","id":"a5e079267009d29f5cc33b49","url":"https://jobsearcher.com/jobs/a5e079267009d29f5cc33b49","canonicalUrl":"https://jobsearcher.com/jobs/a5e079267009d29f5cc33b49","title":"Dishwasher","description":"Description:\nCoyne's prides itself on high-quality fresh food, top-of-the-line booze, and a place where you can be a team! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Coyne's. Are you a team player, highly motivated, and passionate about your work? Then choose to work for Coyne's!\nTop perks:\nOffer of dental and vision insurance on day 1!!\nEnjoy a complimentary meal while working and end your shift with a $1 beer or half off any cocktail!\nHealth insurance is offered after one year of employment when you average over 30 hours/week!\nCoyne’s is 100% employee-owned which means you can get shares annually!\nWe are closed on Christmas, Thanksgiving, and the Fourth of July. Plus, it’s a paid holiday!\nCoyne’s pays for you to get ServSafe Food Handlers certified!\nThe dishwasher assists the cooks and service staff in the washing and sanitizing of the service and cookware as well as general cleaning duties and storing food and non-food supplies.\nGeneral Responsibilities\nStore and properly handle raw or prepared foods and non-food supplies.\nWash dishes and pots.\nOperate dishwashing equipment.\nDistribute and store clean pots, dishes, and utensils.\nClean and sanitize production equipment, work surfaces, and kitchen according to cleaning schedules and procedures.\nEmpty trash containers as required.\nMaintain assigned workstation in a safe and sanitary condition.\nHandle food in a manner that is consistent with local health department guidelines.\nFollow proper food handling techniques and coordinate the use of time, material, and equipment to avoid waste and unnecessary expense.\nFollow safety regulations, and report injuries or unsafe conditions and work practices to the supervisor.\nPut freight away and keep all kitchen areas (dry storage racks, walk-in, freezer) organized.\nRequirements:\nJob Qualifications\nExperience/ Knowledge:\nUnderstanding and knowledge of safety, sanitation, and food handling procedures.\nSkills/Aptitudes:\nProfessional communication skills are required.\nRegular, predictable, and dependable attendance.\nAbility to work in a team environment.\nAbility to work calmly and effectively under pressure\nADA Information\nPhysical Requirements:\nAbility to speak and hear\nClose vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.\nConstant standing with some walking\nBe able to work in a standing position for long periods of time (up to 8 hours).\nBe able to reach, bend, stoop, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.\nContinual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills","company":"Coynes","rawCompany":"coynes","city":"Eagle","state":"ID","isRemote":false,"isActive":false,"createdAt":"2026-04-14T11:14:27.371Z","occupations":[{"code":"35-9021.00","title":"Dishwashers","slug":"dishwashers"},{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Dishwasher","description":"Description:\nCoyne's prides itself on high-quality fresh food, top-of-the-line booze, and a place where you can be a team! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Coyne's. Are you a team player, highly motivated, and passionate about your work? Then choose to work for Coyne's!\nTop perks:\nOffer of dental and vision insurance on day 1!!\nEnjoy a complimentary meal while working and end your shift with a $1 beer or half off any cocktail!\nHealth insurance is offered after one year of employment when you average over 30 hours/week!\nCoyne’s is 100% employee-owned which means you can get shares annually!\nWe are closed on Christmas, Thanksgiving, and the Fourth of July. Plus, it’s a paid holiday!\nCoyne’s pays for you to get ServSafe Food Handlers certified!\nThe dishwasher assists the cooks and service staff in the washing and sanitizing of the service and cookware as well as general cleaning duties and storing food and non-food supplies.\nGeneral Responsibilities\nStore and properly handle raw or prepared foods and non-food supplies.\nWash dishes and pots.\nOperate dishwashing equipment.\nDistribute and store clean pots, dishes, and utensils.\nClean and sanitize production equipment, work surfaces, and kitchen according to cleaning schedules and procedures.\nEmpty trash containers as required.\nMaintain assigned workstation in a safe and sanitary condition.\nHandle food in a manner that is consistent with local health department guidelines.\nFollow proper food handling techniques and coordinate the use of time, material, and equipment to avoid waste and unnecessary expense.\nFollow safety regulations, and report injuries or unsafe conditions and work practices to the supervisor.\nPut freight away and keep all kitchen areas (dry storage racks, walk-in, freezer) organized.\nRequirements:\nJob Qualifications\nExperience/ Knowledge:\nUnderstanding and knowledge of safety, sanitation, and food handling procedures.\nSkills/Aptitudes:\nProfessional communication skills are required.\nRegular, predictable, and dependable attendance.\nAbility to work in a team environment.\nAbility to work calmly and effectively under pressure\nADA Information\nPhysical Requirements:\nAbility to speak and hear\nClose vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.\nConstant standing with some walking\nBe able to work in a standing position for long periods of time (up to 8 hours).\nBe able to reach, bend, stoop, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.\nContinual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills","datePosted":"2026-04-14T11:14:27.371Z","dateModified":"2026-04-14T11:14:27.371Z","hiringOrganization":{"@type":"Organization","name":"Coynes","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Eagle","addressRegion":"ID","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"a5e079267009d29f5cc33b49"},"url":"https://jobsearcher.com/jobs/a5e079267009d29f5cc33b49"}}