{"schemaVersion":"jobsearcher.job.v1","id":"9aa031341064e69976ac8a4f","url":"https://jobsearcher.com/jobs/9aa031341064e69976ac8a4f","canonicalUrl":"https://jobsearcher.com/jobs/9aa031341064e69976ac8a4f","title":"Production Worker (Food Manufacturing)","description":"The Production Worker is responsible for performing various tasks on the production line to assist in the manufacturing of food products. This role involves operating machinery, assembling products, monitoring quality, and maintaining a clean and safe work environment.\nKey Responsibilities:\nOperate and monitor production machinery in accordance with safety guidelines.\nAssemble raw materials into finished products according to specifications.\nInspect products for defects and report any issues to the supervisor.\nMaintain a clean and organized work area to ensure a safe and efficient production process.\nFollow standard operating procedures (SOPs) and work instructions.\nWorking knowledge of GMP (Good Manufacturing Practices) is a plus\nRecord production data and report any deviations or issues.\nAssist in the packaging and labeling of products.\nAdhere to all company policies and safety regulations.\nCollaborate with team members to meet production targets and deadlines.\nQualifications:\nHigh school diploma or equivalent.\nNevada State Food Handlers Card (Health Card).\nPrevious experience in a manufacturing or production environment is preferred but not required.\nAbility to operate machinery and perform repetitive tasks.\nStrong attention to detail and quality-oriented mindset.\nGood communication and teamwork skills.\nAbility to lift and move heavy objects as required.\nWillingness to work in shifts, including evenings.\nPhysical Requirements:\nAbility to stand for extended periods.\nAbility to lift, push, and pull objects weighing up to 50 lbs.\nComfortable working in environments with varying temperatures.\nJob Type: Full-time\nPay: From $18.00 per hour\nBenefits:\nDental insurance\nHealth insurance\nVision insurance\nLicense/Certification:\nFood Handler Certification (Required)\nShift availability:\nNight Shift (Required)\nAbility to Commute:\nHenderson, NV 89014 (Required)\nWork Location: In person","company":"Oftinc","rawCompany":"oftinc","city":"Henderson","state":"NV","isRemote":false,"isActive":false,"createdAt":"2026-08-03T17:42:19.037Z","occupations":[{"code":"51-9199.00","title":"Production Workers, All Other","slug":"production-workers-all-other"},{"code":"51-9111.00","title":"Packaging and Filling Machine Operators and Tenders","slug":"packaging-and-filling-machine-operators-and-tenders"},{"code":"51-3099.00","title":"Food Processing Workers, All Other","slug":"food-processing-workers-all-other"}],"industries":[{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"311999","title":"All Other Miscellaneous Food Manufacturing","slug":"all-other-miscellaneous-food-manufacturing"},{"code":"311919","title":"Other Snack Food Manufacturing","slug":"other-snack-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Production Worker (Food Manufacturing)","description":"The Production Worker is responsible for performing various tasks on the production line to assist in the manufacturing of food products. This role involves operating machinery, assembling products, monitoring quality, and maintaining a clean and safe work environment.\nKey Responsibilities:\nOperate and monitor production machinery in accordance with safety guidelines.\nAssemble raw materials into finished products according to specifications.\nInspect products for defects and report any issues to the supervisor.\nMaintain a clean and organized work area to ensure a safe and efficient production process.\nFollow standard operating procedures (SOPs) and work instructions.\nWorking knowledge of GMP (Good Manufacturing Practices) is a plus\nRecord production data and report any deviations or issues.\nAssist in the packaging and labeling of products.\nAdhere to all company policies and safety regulations.\nCollaborate with team members to meet production targets and deadlines.\nQualifications:\nHigh school diploma or equivalent.\nNevada State Food Handlers Card (Health Card).\nPrevious experience in a manufacturing or production environment is preferred but not required.\nAbility to operate machinery and perform repetitive tasks.\nStrong attention to detail and quality-oriented mindset.\nGood communication and teamwork skills.\nAbility to lift and move heavy objects as required.\nWillingness to work in shifts, including evenings.\nPhysical Requirements:\nAbility to stand for extended periods.\nAbility to lift, push, and pull objects weighing up to 50 lbs.\nComfortable working in environments with varying temperatures.\nJob Type: Full-time\nPay: From $18.00 per hour\nBenefits:\nDental insurance\nHealth insurance\nVision insurance\nLicense/Certification:\nFood Handler Certification (Required)\nShift availability:\nNight Shift (Required)\nAbility to Commute:\nHenderson, NV 89014 (Required)\nWork Location: In person","datePosted":"2026-08-03T17:42:19.037Z","dateModified":"2026-08-03T17:42:19.037Z","hiringOrganization":{"@type":"Organization","name":"Oftinc","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Henderson","addressRegion":"NV","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"9aa031341064e69976ac8a4f"},"url":"https://jobsearcher.com/jobs/9aa031341064e69976ac8a4f"}}