{"schemaVersion":"jobsearcher.job.v1","id":"992ab2f1e200d2632ce7342a","url":"https://jobsearcher.com/jobs/992ab2f1e200d2632ce7342a","canonicalUrl":"https://jobsearcher.com/jobs/992ab2f1e200d2632ce7342a","title":"Shift Leader","description":"Summary of Key Responsibilities\nResponsibilities and essential job functions include but are not limited to the following: • Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop. • Responsible for assisting and supporting the General Manager in meeting store goals. • Assists in driving operational excellence by driving sales and controlling labor and food costs during shifts. • Ensure the restaurant environment is always safe for both team members and guests; create the culture in the restaurant through respect, recognition, and reward. • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. • Develops positive relationships with shift team by understanding and addressing individual motivation, needs and concerns. • Must be willing to assist all other positions when necessary. • Delivers excellent customer service to all customers by acting with a guest first attitude and connecting with the guest. Discovers and responds to guests needs. • Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team. • Resolve low level guest issues with efficiency and a positive attitude. • Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to every team member in the restaurant. • Use Company provided tools to coach, mentor and develop team members to ensure a high performing restaurant team; leverage the support of the Restaurant Support Center; ensure all risk management issues are following company standards\nJob Types: Full-time, Part-time\nPay: From $21.00 per hour\nBenefits:\nDental insurance\nEmployee discount\nHealth insurance\nVision insurance\nShift:\n8 hour shift\nDay shift\nMorning shift\nNight shift\nWork Location: In person","company":"Wingstop","rawCompany":"wingstop","city":"Pasadena","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-07-19T15:52:07.915Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"41-1011.00","title":"First-Line Supervisors of Retail Sales Workers","slug":"first-line-supervisors-of-retail-sales-workers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Leader","description":"Summary of Key Responsibilities\nResponsibilities and essential job functions include but are not limited to the following: • Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop. • Responsible for assisting and supporting the General Manager in meeting store goals. • Assists in driving operational excellence by driving sales and controlling labor and food costs during shifts. • Ensure the restaurant environment is always safe for both team members and guests; create the culture in the restaurant through respect, recognition, and reward. • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. • Develops positive relationships with shift team by understanding and addressing individual motivation, needs and concerns. • Must be willing to assist all other positions when necessary. • Delivers excellent customer service to all customers by acting with a guest first attitude and connecting with the guest. Discovers and responds to guests needs. • Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team. • Resolve low level guest issues with efficiency and a positive attitude. • Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to every team member in the restaurant. • Use Company provided tools to coach, mentor and develop team members to ensure a high performing restaurant team; leverage the support of the Restaurant Support Center; ensure all risk management issues are following company standards\nJob Types: Full-time, Part-time\nPay: From $21.00 per hour\nBenefits:\nDental insurance\nEmployee discount\nHealth insurance\nVision insurance\nShift:\n8 hour shift\nDay shift\nMorning shift\nNight shift\nWork Location: In person","datePosted":"2026-07-19T15:52:07.915Z","dateModified":"2026-07-19T15:52:07.915Z","hiringOrganization":{"@type":"Organization","name":"Wingstop","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Pasadena","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"992ab2f1e200d2632ce7342a"},"url":"https://jobsearcher.com/jobs/992ab2f1e200d2632ce7342a"}}