Breakfast Cook - Hospital

REAL Food re-fined.Breakfast Cook - Hospital | Location: Boise, ID 83704Compensation: $16-$17 per hour| Full-TimeSchedule: Monday-Friday, 6a-2:30pJob SummaryAs a Breakfast Cook, you’ll play a key role in starting the day off right for patients, staff, and visitors. In this fast-paced, team-oriented kitchen, you will prepare fresh, high-quality breakfast items and grab-and-go offerings that support a nourishing and efficient food service operation.This role blends breakfast line cooking with essential prep and grab-and-go production, ensuring our kitchen is ready to deliver wholesome, scratch-made food every morning. You’ll follow recipes, dietary guidelines, and strict food safety standards while contributing to a clean, organized, and dependable environment.What You'll DoPrepare and cook a variety of breakfast items such as eggs, breakfast meats, hot cereals, and daily specials with consistency and qualitySupport early morning meal service, ensuring all items are ready, fresh, and presented on timePrepare grab-and-go items such as breakfast sandwiches, parfaits, fruit cups, and packaged meals for staff and visitorsFollow standardized recipes, portion guidelines, and production sheets to meet hospital nutrition standardsComplete daily prep and pull schedules to support breakfast service, café needs, and grab-and-go productionMaintain proper food safety standards at all times—ensuring hot food stays hot and cold food stays coldKeep kitchen, prep areas, and equipment clean, organized, and compliant with sanitation guidelinesAssist with inventory organization, labeling, dating, and product rotation to maintain freshness and accuracyWork collaboratively with the team to ensure smooth, efficient morning operationsOther duties as assigned What You Will BringHigh School Diploma/GED Previous cook or prep cook experience (healthcare or high-volume setting preferred)Strong understanding of breakfast cookery and basic food preparation techniquesAbility to work early morning shifts and maintain a consistent, reliable scheduleServSafe® Certification and State Food Handlers Card Ability to pass a criminal background check and drug screenPhysical And Sensory RequirementsThis job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.What We Offer! Life/Work IntegrationPaid Bereavement LeavePaid Parental LeavePaid Baby Bonding LeavePaid Elder Care LeavePaid Time Off (Accrued)Holiday Premium PayHealth & Wellness3 Medical Plans (Blue Cross)Prescription, Dental, and Vision CoverageReimbursed Wellness Massages (Portion of cost)Voluntary HSA with Company MatchVoluntary FSAFree Employee Assistance Program (Behavioral Health Support)Access to Wellness Initiatives (Fitness Memberships, etc.)Financial Wellness401(k) Retirement Plan with Company MatchCompany-Paid Basic Life InsuranceCompany-Paid Accidental Death & Dismemberment (AD&D) PolicyVoluntary Short-Term DisabilityVoluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D PlusA supportive, collaborative work environmentOpportunities for growthWho We AreFounded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.Our commitment to you At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.REAL Food | Genuine Service | Enduring Relationships