AM Line Cook
Responsible for setting up and breaking down stations, as well as, prepping food items such as, but not limited to sauces, dressings, and proteins, as well as break down, and cleaning of the kitchen. A minimum of two years experience in a busy kitchen is preferred. Candidate must consider cooking as their passion, dedicate themself to a challenge, and posses a team-oriented attitude. Ideal candidates would be seeking position in an establishment to grow and learn within. Please visit our website for more information about our company. Very competitive compensation based on experience plus tips
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Job Duties:
Prepare all food items as directed in a sanitary and timely manner
Follow recipes and presentation specifications
Operate standard kitchen equipment safety and efficiently
Clean and maintain station in practicing good safety and sanitation
Assist with the cleaning and organization of kitchen and equipment
Restock items as needed throughout the shift
Adhere to all sanitation and food production codes
Pay Frequency:
Bi weekly or Twice monthly
Work Remotely
No
This Job Is Ideal for Someone Who Is:
Dependable -- more reliable than spontaneous
Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
Detail-oriented -- would rather focus on the details of work than the bigger picture
Achievement-oriented -- enjoys taking on challenges, even if they might fail
Autonomous/Independent -- enjoys working with little direction
Innovative -- prefers working in unconventional ways or on tasks that require creativity
High stress tolerance -- thrives in a high-pressure environment
Job Type: Full-time
Pay: From $20.00 per hour
Work Location: In person