{"schemaVersion":"jobsearcher.job.v1","id":"95d0ab55a0e4d4e64f79d1ba","url":"https://jobsearcher.com/jobs/95d0ab55a0e4d4e64f79d1ba","canonicalUrl":"https://jobsearcher.com/jobs/95d0ab55a0e4d4e64f79d1ba","title":"Server","description":"SERVER\nJob Description\nLooking for highly motivated hospitality professional to join our sales team. Fast paced environment offering premium product and exceptional customer relations. The right candidate has to have a high attention to detail, strong team player and be willing to learn, as our product line is constantly evolving.\nOur organization is committed to developing, producing and offering the absolute best in food, beverages and service. Our values are honesty, passion, loyalty, sincerity and family.\nEssential Duties and Responsibilities include, but are not limited to:\nInteracts verbally with all Guests creating a friendly and upbeat atmosphere.\nGreets guests, explains signature items, tours the Guest through the menu using concise and articulate language.\nListens and responds to questions. Suggestively sells and upgrades drinks (specialty, premium and call brands), appetizers, entrees and dessert menu items by providing specific and descriptive mouth-watering adjectives when describing each item.\nObserves Guests, practices the two-bite/two minute check back to ensure Guest satisfaction.\nPresents Guest check to each table and accepts a form of payment. Makes correct change and/or completes the proper charge card procedure in a timely manner\nUnderstands and accurately uses the P.O.S. (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures.\nPractices teamwork by assisting other Team Members by running food, greeting other tables, pre-bussing, refilling beverages, and providing assistance to other tables and Team Members when necessary.\nConducts set up and closing procedures. Cleans areas, maintains sanitation, health and safety standards in work areas.\nPolish glassware as necessary\nPerforms proper procedures for responsible alcohol service, knows legal drinking age and the proper procedures for requesting identification. Always asks anyone who appears to be 40 years of age or younger for their identification card. Monitors Guests who are drinking alcohol.\nKeeps the MOD informed of anyone who may be intoxicated or reaching the point of intoxication.\nQualifications\nExceptional organizational skills\nGuest relations are required\nUnderstanding of federal, state, and local liquor laws\nBilingual language\nAbility to work in a team environment\nAbility to work calmly and effectively under pressure\nMust have problem solving abilities, be self-motivated, and organized\nCommitment to quality service, and food and beverage knowledge\nHandles multiple priorities; work under stress and exercise good judgment\nWork authorization\nExperience\nPrevious server or restaurant experience, 2 years minimum.\n\nBrand: Cafe Central\nAddress: 109 N Oregon St El Paso, TX - 79901\nProperty Description: Cafe Central\nProperty Number: 109","company":"Cafe Central","rawCompany":"cafe central","city":"El Paso","state":"TX","isRemote":false,"isActive":false,"createdAt":"2026-07-15T15:56:43.923Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"},{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server","description":"SERVER\nJob Description\nLooking for highly motivated hospitality professional to join our sales team. Fast paced environment offering premium product and exceptional customer relations. The right candidate has to have a high attention to detail, strong team player and be willing to learn, as our product line is constantly evolving.\nOur organization is committed to developing, producing and offering the absolute best in food, beverages and service. Our values are honesty, passion, loyalty, sincerity and family.\nEssential Duties and Responsibilities include, but are not limited to:\nInteracts verbally with all Guests creating a friendly and upbeat atmosphere.\nGreets guests, explains signature items, tours the Guest through the menu using concise and articulate language.\nListens and responds to questions. Suggestively sells and upgrades drinks (specialty, premium and call brands), appetizers, entrees and dessert menu items by providing specific and descriptive mouth-watering adjectives when describing each item.\nObserves Guests, practices the two-bite/two minute check back to ensure Guest satisfaction.\nPresents Guest check to each table and accepts a form of payment. Makes correct change and/or completes the proper charge card procedure in a timely manner\nUnderstands and accurately uses the P.O.S. (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures.\nPractices teamwork by assisting other Team Members by running food, greeting other tables, pre-bussing, refilling beverages, and providing assistance to other tables and Team Members when necessary.\nConducts set up and closing procedures. Cleans areas, maintains sanitation, health and safety standards in work areas.\nPolish glassware as necessary\nPerforms proper procedures for responsible alcohol service, knows legal drinking age and the proper procedures for requesting identification. Always asks anyone who appears to be 40 years of age or younger for their identification card. Monitors Guests who are drinking alcohol.\nKeeps the MOD informed of anyone who may be intoxicated or reaching the point of intoxication.\nQualifications\nExceptional organizational skills\nGuest relations are required\nUnderstanding of federal, state, and local liquor laws\nBilingual language\nAbility to work in a team environment\nAbility to work calmly and effectively under pressure\nMust have problem solving abilities, be self-motivated, and organized\nCommitment to quality service, and food and beverage knowledge\nHandles multiple priorities; work under stress and exercise good judgment\nWork authorization\nExperience\nPrevious server or restaurant experience, 2 years minimum.\n\nBrand: Cafe Central\nAddress: 109 N Oregon St El Paso, TX - 79901\nProperty Description: Cafe Central\nProperty Number: 109","datePosted":"2026-07-15T15:56:43.923Z","dateModified":"2026-07-15T15:56:43.923Z","hiringOrganization":{"@type":"Organization","name":"Cafe Central","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"El Paso","addressRegion":"TX","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"95d0ab55a0e4d4e64f79d1ba"},"url":"https://jobsearcher.com/jobs/95d0ab55a0e4d4e64f79d1ba"}}