{"schemaVersion":"jobsearcher.job.v1","id":"95631a052d30ddffc31db5ff","url":"https://jobsearcher.com/jobs/95631a052d30ddffc31db5ff","canonicalUrl":"https://jobsearcher.com/jobs/95631a052d30ddffc31db5ff","title":"Floor Manager","description":"Finney's Crafthouse is an American-fare food restaurant and gastropub that offers 30 craft beers on tap. We are dedicated to creating a family dining experience that speaks to the local community and creates regulars through exceptional food, drinks, and most importantly, service. This person would be developed under our current management team as they move towards other positions and goals within the company. This position is great for individuals looking to propel forward in their professional development.\nA Floor Manager oversees operations, team members, and guests during scheduled shifts. A Floor Managers' responsibilities include managing cash, POS functions, conflict resolution, and supporting our staff in all departments. Ultimately, someone in this role will ensure all aspects of your shift run smoothly and effectively with Finney's mission, core values, and aesthetics in tack. If you are a leader committed to quality service, have experience in our industry, and are looking for a company that offers professional growth, we’d like to meet you!\nResponsibilities\nEmbodying the mission and core values of Finney's\nHelp maintain a 4.5 star Yelp rating\nProvide support and direction to our team members during shifts\nHandle all POS functions: comp/voids/promos for our staff\nEnsure all lights, TVs, music and the overall atmosphere is to Finney's standard\nHandle last-minute absences or changes to schedules on shifts worked\nCommunicate the need for repairs or replacements to the management team\nCheck cash drawers and prepare bank deposits\nEnsure health and safety standards are followed\nRemain active on the floor, being of service to the team while table-touching the guests in the restaurant\nFoster and maintain a positive work environment\nSkills\nProven experience in the restaurant industry and leadership positions\nExcellent communications skills\nPositive attitudes\nEnjoys working in team environments\nAbility to adapt and make decisions fast\nStrong problem-solving aptitude\nAbility to work in fast-paced environments and has a great sense of urgency\nLooking to move up within a company and desires professional growth\nHigh school diploma or equivalent\nJob Type: Full-time\nPay: $25.00 per hour\nBenefits:\n401(k) matching\nDental insurance\nEmployee discount\nFlexible schedule\nHealth insurance\nPaid training\nVision insurance\nShift:\nEvening shift\nMorning shift\nEducation:\nHigh school or equivalent (Preferred)\nExperience:\nRestaurant Experience: 2 years (Required)\nLicense/Certification:\nDriver's License (Required)\nWork Location: In person","company":"Finney","rawCompany":"finney","city":"Santa Barbara","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-07-16T16:36:00.701Z","occupations":[{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Floor Manager","description":"Finney's Crafthouse is an American-fare food restaurant and gastropub that offers 30 craft beers on tap. We are dedicated to creating a family dining experience that speaks to the local community and creates regulars through exceptional food, drinks, and most importantly, service. This person would be developed under our current management team as they move towards other positions and goals within the company. This position is great for individuals looking to propel forward in their professional development.\nA Floor Manager oversees operations, team members, and guests during scheduled shifts. A Floor Managers' responsibilities include managing cash, POS functions, conflict resolution, and supporting our staff in all departments. Ultimately, someone in this role will ensure all aspects of your shift run smoothly and effectively with Finney's mission, core values, and aesthetics in tack. If you are a leader committed to quality service, have experience in our industry, and are looking for a company that offers professional growth, we’d like to meet you!\nResponsibilities\nEmbodying the mission and core values of Finney's\nHelp maintain a 4.5 star Yelp rating\nProvide support and direction to our team members during shifts\nHandle all POS functions: comp/voids/promos for our staff\nEnsure all lights, TVs, music and the overall atmosphere is to Finney's standard\nHandle last-minute absences or changes to schedules on shifts worked\nCommunicate the need for repairs or replacements to the management team\nCheck cash drawers and prepare bank deposits\nEnsure health and safety standards are followed\nRemain active on the floor, being of service to the team while table-touching the guests in the restaurant\nFoster and maintain a positive work environment\nSkills\nProven experience in the restaurant industry and leadership positions\nExcellent communications skills\nPositive attitudes\nEnjoys working in team environments\nAbility to adapt and make decisions fast\nStrong problem-solving aptitude\nAbility to work in fast-paced environments and has a great sense of urgency\nLooking to move up within a company and desires professional growth\nHigh school diploma or equivalent\nJob Type: Full-time\nPay: $25.00 per hour\nBenefits:\n401(k) matching\nDental insurance\nEmployee discount\nFlexible schedule\nHealth insurance\nPaid training\nVision insurance\nShift:\nEvening shift\nMorning shift\nEducation:\nHigh school or equivalent (Preferred)\nExperience:\nRestaurant Experience: 2 years (Required)\nLicense/Certification:\nDriver's License (Required)\nWork Location: In person","datePosted":"2026-07-16T16:36:00.701Z","dateModified":"2026-07-16T16:36:00.701Z","hiringOrganization":{"@type":"Organization","name":"Finney","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Santa Barbara","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"95631a052d30ddffc31db5ff"},"url":"https://jobsearcher.com/jobs/95631a052d30ddffc31db5ff"}}