{"schemaVersion":"jobsearcher.job.v1","id":"90d10ffceee572bcd220b51f","url":"https://jobsearcher.com/jobs/90d10ffceee572bcd220b51f","canonicalUrl":"https://jobsearcher.com/jobs/90d10ffceee572bcd220b51f","title":"Assistant General Manager","description":"Why Wendy's\nHAZA Foods of Northeast, LLC (franchisee of Wendy’s) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants. The ideal candidate will be customer service focused and goal oriented!\nWhat you can expect\nThis is an excellent opportunity to work with a well-known national brand and an established company that offers competitive salaries, benefits and career advancement opportunities!\nThe management career path at Wendy’s….\nAssistant General Manager\nGeneral Manager\nTraining General Manager\nDistrict Manager (and beyond….)\nAnd along the way, we will provide to you the training and development needed to achieve your management goals! Internal promotions are based on personal performance and business need, not hire date!\nCareer Growth – Wanna move up? We have opportunities to grow within and beyond our restaurants\nCompetitive pay with Bonuses\nFlexible Hours and Schedule\nPerks – Employee Discount Program and discounts on Meals.\nBenefits: Personal Time Off Plans, Medical, Dental and Vison Plan options; STD, LTD, and Life Insurance options; and 401(k) with employer match.\nWhat we expect from you\nMin 1 year Assistant Manager experience (high volume food service concepts preferred)\nFlexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays (Closed on Thanksgiving and Christmas)\nValid DL in good standing & access to private transportation\nConsent to background screening\nHS diploma or equiv & possess all documents required by state and federal law\nAble to walk and stand for long periods\nAble to lift up to 50 pounds\nDemonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.\nExcellent problem solving and decision-making skills, results oriented and customer service focused\nUnder the direction of the General Manager, the AGM is responsible to support the GM in managing the restaurant’s daily operations, including, but not limited to:\nOverseeing restaurant’s daily operations\nMaintain day-to-day financial controls\nCreate and manage staff schedules\nInterview, hire, train and orientate team\nOversee coaching, counseling and developing staff and managing team relations.\nExercise proper food handling, equipment maintenance and facility management\nEnsure health and safety inspections and standards are met\nSet the tone for the fun, family environment in the restaurant\nThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.\n\nAbout This Location\n505 SAWDUST ROAD\nSPRING, TX 77380","company":"Wendy's","rawCompany":"wendy","city":"Spring","state":"TX","isRemote":false,"isActive":false,"createdAt":"2026-08-06T13:39:50.992Z","occupations":[{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-1021.00","title":"General and Operations Managers","slug":"general-and-operations-managers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Assistant General Manager","description":"Why Wendy's\nHAZA Foods of Northeast, LLC (franchisee of Wendy’s) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants. The ideal candidate will be customer service focused and goal oriented!\nWhat you can expect\nThis is an excellent opportunity to work with a well-known national brand and an established company that offers competitive salaries, benefits and career advancement opportunities!\nThe management career path at Wendy’s….\nAssistant General Manager\nGeneral Manager\nTraining General Manager\nDistrict Manager (and beyond….)\nAnd along the way, we will provide to you the training and development needed to achieve your management goals! Internal promotions are based on personal performance and business need, not hire date!\nCareer Growth – Wanna move up? We have opportunities to grow within and beyond our restaurants\nCompetitive pay with Bonuses\nFlexible Hours and Schedule\nPerks – Employee Discount Program and discounts on Meals.\nBenefits: Personal Time Off Plans, Medical, Dental and Vison Plan options; STD, LTD, and Life Insurance options; and 401(k) with employer match.\nWhat we expect from you\nMin 1 year Assistant Manager experience (high volume food service concepts preferred)\nFlexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays (Closed on Thanksgiving and Christmas)\nValid DL in good standing & access to private transportation\nConsent to background screening\nHS diploma or equiv & possess all documents required by state and federal law\nAble to walk and stand for long periods\nAble to lift up to 50 pounds\nDemonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.\nExcellent problem solving and decision-making skills, results oriented and customer service focused\nUnder the direction of the General Manager, the AGM is responsible to support the GM in managing the restaurant’s daily operations, including, but not limited to:\nOverseeing restaurant’s daily operations\nMaintain day-to-day financial controls\nCreate and manage staff schedules\nInterview, hire, train and orientate team\nOversee coaching, counseling and developing staff and managing team relations.\nExercise proper food handling, equipment maintenance and facility management\nEnsure health and safety inspections and standards are met\nSet the tone for the fun, family environment in the restaurant\nThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.\n\nAbout This Location\n505 SAWDUST ROAD\nSPRING, TX 77380","datePosted":"2026-08-06T13:39:50.992Z","dateModified":"2026-08-06T13:39:50.992Z","hiringOrganization":{"@type":"Organization","name":"Wendy's","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Spring","addressRegion":"TX","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"90d10ffceee572bcd220b51f"},"url":"https://jobsearcher.com/jobs/90d10ffceee572bcd220b51f"}}