Prep/Pantry/Line Cook - Mullys

This position has primary responsibilities to include production and preparation of menu items under direct supervision of kitchen management.ESSENTIAL DUTIES AND RESPONSIBILITIES* Prepares orders to guests specification, with special attention to allergens and notes on orders.* Prepares kitchen line and all necessary products for service following checklists.* Able to work assigned station in kitchen.* Receives and checks in purchased items to ensure accuracy, quality and quantity.* Transports supplies and equipment between storage and work areas.* Cleans kitchen equipment. Washes worktables, walls, refrigerators, and meat blocks. Reorganizes work area in preparation for the next shift.* Segregates and removes trash and garbage, and places in designated containers. Takes out trash and recycling. Cleans and maintains interior and exterior trash area. Sweeps and mops floors.* Complies with company, local, state, and national regulations pertaining to food quality, cleanliness and sanitation standards, and safety.* Completes all other duties as assigned.