{"schemaVersion":"jobsearcher.job.v1","id":"8beb69f3473a52073a3bcd20","url":"https://jobsearcher.com/jobs/8beb69f3473a52073a3bcd20","canonicalUrl":"https://jobsearcher.com/jobs/8beb69f3473a52073a3bcd20","title":"Server and Bartender","description":"Job Overview\nWe are seeking energetic and personable Servers and Bartenders to join our new, busy team in downtown Walnut Creek. In this dynamic role, you will deliver exceptional guest experiences by providing attentive service, expertly handling food and beverages, and creating a welcoming atmosphere. Your enthusiasm and professionalism will be key in ensuring guests feel valued and satisfied from the moment they arrive until their departure. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment that celebrates fine dining, nightlife, and memorable moments.\nResponsibilities\nGreet guests warmly, take accurate orders, and serve food and beverages efficiently using Toast POS systems.\nPrepare and serve a variety of drinks, including cocktails, wine, beer, and non-alcoholic options, ensuring presentation standards are met.\nMaintain a clean and organized workspace, including bar area, dining tables, and service stations, adhering to sanitation and food safety guidelines.\nUpsell menu items to enhance guest experience and increase sales opportunities through effective suggestive selling techniques like OpenTable reservations or special promotions.\nManage cash handling accurately at the register, process payments swiftly, and provide correct change while maintaining accountability.\nAssist with food preparation, bussing tables, and supporting kitchen staff during busy periods to ensure smooth service flow.\nDemonstrate excellent guest relations by addressing inquiries promptly, resolving issues professionally, and creating a lively yet refined atmosphere suitable for both fine dining and nightlife settings.\nExperience\nPrevious experience working as a server or bartender in a restaurant or nightclub environment is highly preferred.\nFamiliarity with Toast POS systems is essential for order processing and sales tracking.\nProven ability in food handling, sanitation practices, and food safety regulations to ensure guest health and safety.\nStrong customer service skills with the ability to engage guests positively while managing multiple tables or bar stations efficiently.\nExperience in upselling beverages or menu items to maximize sales while enhancing guest satisfaction.\nKnowledge of food industry standards including basic math for cash handling, food preparation techniques, and hospitality best practices.\nAbility to work flexible hours including nights, weekends, and holidays in a fast-paced environment that values teamwork and guest engagement.\nJoin us to be part of an energetic team dedicated to delivering memorable experiences through exceptional service!\nPay: From $16.90 per hour\nBenefits:\n401(k)\nEmployee discount\nFood provided\nPaid sick time\nExperience:\nServing or Bartending: 2 years (Required)\nLanguage:\nEnglish (Required)\nLicense/Certification:\nRBS-ABC (Preferred)\nFood Handler Certification (Preferred)\nAbility to Commute:\nWalnut Creek, CA 94596 (Preferred)\nWork Location: In person","company":"Doppiozero","rawCompany":"doppiozero","city":"Walnut Creek","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-07-19T15:52:11.197Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server and Bartender","description":"Job Overview\nWe are seeking energetic and personable Servers and Bartenders to join our new, busy team in downtown Walnut Creek. In this dynamic role, you will deliver exceptional guest experiences by providing attentive service, expertly handling food and beverages, and creating a welcoming atmosphere. Your enthusiasm and professionalism will be key in ensuring guests feel valued and satisfied from the moment they arrive until their departure. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment that celebrates fine dining, nightlife, and memorable moments.\nResponsibilities\nGreet guests warmly, take accurate orders, and serve food and beverages efficiently using Toast POS systems.\nPrepare and serve a variety of drinks, including cocktails, wine, beer, and non-alcoholic options, ensuring presentation standards are met.\nMaintain a clean and organized workspace, including bar area, dining tables, and service stations, adhering to sanitation and food safety guidelines.\nUpsell menu items to enhance guest experience and increase sales opportunities through effective suggestive selling techniques like OpenTable reservations or special promotions.\nManage cash handling accurately at the register, process payments swiftly, and provide correct change while maintaining accountability.\nAssist with food preparation, bussing tables, and supporting kitchen staff during busy periods to ensure smooth service flow.\nDemonstrate excellent guest relations by addressing inquiries promptly, resolving issues professionally, and creating a lively yet refined atmosphere suitable for both fine dining and nightlife settings.\nExperience\nPrevious experience working as a server or bartender in a restaurant or nightclub environment is highly preferred.\nFamiliarity with Toast POS systems is essential for order processing and sales tracking.\nProven ability in food handling, sanitation practices, and food safety regulations to ensure guest health and safety.\nStrong customer service skills with the ability to engage guests positively while managing multiple tables or bar stations efficiently.\nExperience in upselling beverages or menu items to maximize sales while enhancing guest satisfaction.\nKnowledge of food industry standards including basic math for cash handling, food preparation techniques, and hospitality best practices.\nAbility to work flexible hours including nights, weekends, and holidays in a fast-paced environment that values teamwork and guest engagement.\nJoin us to be part of an energetic team dedicated to delivering memorable experiences through exceptional service!\nPay: From $16.90 per hour\nBenefits:\n401(k)\nEmployee discount\nFood provided\nPaid sick time\nExperience:\nServing or Bartending: 2 years (Required)\nLanguage:\nEnglish (Required)\nLicense/Certification:\nRBS-ABC (Preferred)\nFood Handler Certification (Preferred)\nAbility to Commute:\nWalnut Creek, CA 94596 (Preferred)\nWork Location: In person","datePosted":"2026-07-19T15:52:11.197Z","dateModified":"2026-07-19T15:52:11.197Z","hiringOrganization":{"@type":"Organization","name":"Doppiozero","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Walnut Creek","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"8beb69f3473a52073a3bcd20"},"url":"https://jobsearcher.com/jobs/8beb69f3473a52073a3bcd20"}}