{"schemaVersion":"jobsearcher.job.v1","id":"8af8b7eafec1263ca997d9c9","url":"https://jobsearcher.com/jobs/8af8b7eafec1263ca997d9c9","canonicalUrl":"https://jobsearcher.com/jobs/8af8b7eafec1263ca997d9c9","title":"Shift Manager","description":"Hardee's of Dover (Rt 8) is now hiring hard working, results oriented shift leaders to come grow with us! We offer flexible schedules, medical/dental insurance, 401K and paid time off. Salaries up to $16/hour based on experience. 35-40 hours per week.\n\nCandidate must have a valid driver's license and reliable transportation.\n\nCandidate must be available to work all days/shifts 5 am-12 midnight.\n\nManagement experience a must, restaurant experience helpful.\n\n*Responsibilities*\n- Oversee daily operations of the restaurant, ensuring smooth service and customer satisfaction.\n- Manage and lead a team of employees, providing guidance and support as needed.\n- Utilize food service management skills to maintain quality standards and uphold food safety regulations.\n\n- Follow procedures laid out for cash handling\n- Conduct interviews and training sessions to onboard new staff members effectively.\n- Implement inventory control procedures to monitor stock levels and minimize waste.\n\nPlease submit complete resume for consideration.\n\nJob Type: Full-time\n\nPay: Up to $16.00 per hour\n\nBenefits:\n* 401(k)\n* Dental insurance\n* Employee discount\n* Flexible schedule\n* Health insurance\n* Paid time off\n* Paid training\n* Vision insurance\nShift:\n* 8 hour shift\n* Day shift\n* Night shift\n\nApplication Question(s):\n* Are you Servsafe certified?\n\nExperience:\n* Management: 1 year (Preferred)\n* food service: 1 year (Preferred)\n\nLicense/Certification:\n* Driver's License (Preferred)\n\nWork Location: In person","company":"Hardee's","rawCompany":"hardee","city":"Dover","state":"DE","isRemote":false,"isActive":false,"createdAt":"2026-08-27T10:20:49.479Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"11-1021.00","title":"General and Operations Managers","slug":"general-and-operations-managers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Manager","description":"Hardee's of Dover (Rt 8) is now hiring hard working, results oriented shift leaders to come grow with us! We offer flexible schedules, medical/dental insurance, 401K and paid time off. Salaries up to $16/hour based on experience. 35-40 hours per week.\n\nCandidate must have a valid driver's license and reliable transportation.\n\nCandidate must be available to work all days/shifts 5 am-12 midnight.\n\nManagement experience a must, restaurant experience helpful.\n\n*Responsibilities*\n- Oversee daily operations of the restaurant, ensuring smooth service and customer satisfaction.\n- Manage and lead a team of employees, providing guidance and support as needed.\n- Utilize food service management skills to maintain quality standards and uphold food safety regulations.\n\n- Follow procedures laid out for cash handling\n- Conduct interviews and training sessions to onboard new staff members effectively.\n- Implement inventory control procedures to monitor stock levels and minimize waste.\n\nPlease submit complete resume for consideration.\n\nJob Type: Full-time\n\nPay: Up to $16.00 per hour\n\nBenefits:\n* 401(k)\n* Dental insurance\n* Employee discount\n* Flexible schedule\n* Health insurance\n* Paid time off\n* Paid training\n* Vision insurance\nShift:\n* 8 hour shift\n* Day shift\n* Night shift\n\nApplication Question(s):\n* Are you Servsafe certified?\n\nExperience:\n* Management: 1 year (Preferred)\n* food service: 1 year (Preferred)\n\nLicense/Certification:\n* Driver's License (Preferred)\n\nWork Location: In person","datePosted":"2026-08-27T10:20:49.479Z","dateModified":"2026-08-27T10:20:49.479Z","hiringOrganization":{"@type":"Organization","name":"Hardee's","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Dover","addressRegion":"DE","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"8af8b7eafec1263ca997d9c9"},"url":"https://jobsearcher.com/jobs/8af8b7eafec1263ca997d9c9"}}