Event Server

ABOUT CHIEF’S Chief’s is a six-story bar, restaurant, and live music venue designed to celebrate Eric Church’s ever-expanding musical legacy. Located in historic downtown Nashville, Chief’s features a ticketed music venue, inspirational interiors, and a thoughtful focus on unique live performances, offering fans an unparalleled entertainment experience in Music City. Chief’s also features a restaurant partnership with James Beard Award Winning Pitmaster Rodney Scott. Rodney Scott’s Whole Hog BBQ overlooks downtown with its ‘Hell of a Q’ rooftop offering. ABOUT THE ROLE Tasks include, but are not limited to: Prepare event room, set/display food and beverages on buffet tables as stated in banquet order or supervisor's instructions. Deliver drinks and passed appetizers, maneuvering trays through large crowds Greet guests in a friendly and courteous manner. Respond promptly to guest requests and inquiries, ensuring a high level of customer service. Bus (remove, replace and clear) during and after service, as assist with clearing banquet rooms at the end of events and help reset or refresh the space for the next function as needed. Ensure the safety of the establishment and its patrons by following sanitation, safety, and alcohol beverage control policies. Return all equipment to its designated storage area, ensuring cleanliness and organization are maintained. Communicate with supervisors, kitchen, and other team members to ensure seamless execution of events Maintain a clean and organized workspace including side stations, floors, shelves, and all storage areas Ensure that work areas are properly stocked for effective and timely service Ensure all spaces are set according to floor plans YOUR QUALIFICATIONS Previous experience as a banquet server, or in a similar role Experience in catering or event service is a plus. Exceptional customer service and interpersonal skills, with the ability to interact effectively with guests in a professional and courteous manner. Strong organizational skills, attention to detail, and work ethic Excellent verbal communication skills to interact with guests, kitchen staff, and event managers. Ability to take direction, and communicate effectively and professionally Prior experience as a banquet server (preferred) Able to meet uniform requirements (black button down shirt, black pants, black shoes) Ability to work a flexible schedule including days, nights, weekends and holidays Ability to get Food Safety and TIPS certified PHYSICAL REQUIREMENTS · Ability to perform physical requirements of position including standing for extended periods of time, kneeling, stooping, using stairs, able to lift loads of up to 50 lbs. · Able to work rapidly, especially during peak periods to ensure that all guests are being serviced properly and necessary operational tasks are being completed in a timely manner · Ability to sustain loud noise volume WHO YOU ARE You are a dedicated and enthusiastic individual with a passion for providing exceptional service in a dynamic event environment. You thrive in fast-paced settings and have a natural ability to anticipate the needs of guests, ensuring their experience is nothing short of extraordinary. Your attention to detail, combined with your strong communication skills, allows you to seamlessly coordinate with team members and deliver flawless service. This role offers variable hours depending on the events scheduled each week, making it perfect for someone looking for a flexible schedule or a way to supplement their income. Equal Employment Opportunity Chief’s on Broadway is an equal employment opportunity employer and complies with all applicable laws prohibiting discrimination based on race, color, creed, religion, sex, age, national origin or ancestry, physical, medical or mental disability or condition (including, without limitation, HIV and AIDS), developmental disability, handicap, denial of family and medical care leave, denial of pregnancy leave, domestic partner status, status as a victim of sexual or domestic violence (or familial relationship to such victim), veteran status, marital status, sexual orientation, arrest records, citizenship status, criminal history that has been expunged, unfavorable discharge from the military, or any other basis protected by federal, state or local laws. Job Type: Part-time Pay: $25.00 per hour Benefits: Employee discount Flexible schedule Paid training Shift: Day shift Evening shift Night shift Experience: Food service: 1 year (Required) Work Location: In person