Creative Sous Chef Lead High-Volume Kitchens & Growth

A leading restaurant group in Louisville is looking for a skilled Cook to join their team. The ideal candidate will have at least 2 years of high volume kitchen experience and strong leadership skills. This position offers competitive pay, benefits, and opportunities for growth. The environment is supportive, allowing chefs creative freedom while ensuring operational health. Applicants should be prepared to work around 50 hours per week and possess a strong portfolio of recent work. J-18808-Ljbffr