Clubhouse Kitchen & Prep Specialist

Responsible for cooking all food for the Club House, ensuring strong healthy cooking standards and keeping all cooking equipment clean and operable. Responsible for basic prep work and must be able to work all culinary prep positions. Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety. Maintain cleanliness and operability of all cooking equipment. Perform basic prep work and support all culinary prep positions. #J-18808-Ljbffr