{"schemaVersion":"jobsearcher.job.v1","id":"7977ae23b6c00a711f64050a","url":"https://jobsearcher.com/jobs/7977ae23b6c00a711f64050a","canonicalUrl":"https://jobsearcher.com/jobs/7977ae23b6c00a711f64050a","title":"Lead Shift Manager","description":"Be a part of one of the 25 fastest growing fast casuals, Slim Chickens!\r\nSlim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.\r\nWant to work with a team that has fun every day by helping guests and making them happy. Our Shift Managers offer fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.\r\nYou will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.\r\nThe Shift Manager will display exemplary professional and positive attitudes at all times. The Shift Manager is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Shift Manager's assist the management team in meeting Company standards for quality food, service, and sanitation.\r\nLocation: 20801 - Bradenton 14675 State Road 70 E, Bradenton, FL 34202, USA\r\nPRINCIPAL DUTIES AND RESPONSIBILITIES\r\n\r\nAssist in the opening and closing of the restaurant. (Willingness to work a flexible schedule, including extended hours)\r\nAssist in counting out cash registers.\r\nAssist in stocking shelves with inventory and product.\r\nExpedite food for guests.\r\nFollow directions of management.\r\nComply with Company policies, procedures, standards, and specifications.\r\nComply with state and federal laws governing safety and food handling.\r\n\r\nWORK CONDITION REQUIREMENTS\r\nWillingness to work a flexible schedule, including extended hours.\r\nPeriods of standing and walking, as necessary.\r\nFrequent contact with guests, requiring tact and courtesy.\r\nFrequent contact with subordinates, requiring direction and supervision.\r\nMINIMUM QUALIFICATIONS\r\nHigh school diploma or GED equivalent.\r\nAbility to read, write and verbally communicate well.\r\nProficient math skills and comfort with numbers.\r\nProficient computer skills.\r\nDemonstrates maturity and professional demeanor at all times.\r\nFriendly, outgoing personality.\r\nWell-groomed, professional appearance.\r\nPositive attitude and self-disciplined\r\nAt least 1 year supervisor or manager experience.\r\nWe use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order.\r\nStore #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we're celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it's just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.\r\nJ-18808-Ljbffr","company":"Workstream","rawCompany":"workstream","city":"Bradenton","state":"FL","isRemote":false,"isActive":false,"createdAt":"2026-08-08T01:34:20.632Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"41-1011.00","title":"First-Line Supervisors of Retail Sales Workers","slug":"first-line-supervisors-of-retail-sales-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Lead Shift Manager","description":"Be a part of one of the 25 fastest growing fast casuals, Slim Chickens!\r\nSlim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.\r\nWant to work with a team that has fun every day by helping guests and making them happy. Our Shift Managers offer fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.\r\nYou will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.\r\nThe Shift Manager will display exemplary professional and positive attitudes at all times. The Shift Manager is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Shift Manager's assist the management team in meeting Company standards for quality food, service, and sanitation.\r\nLocation: 20801 - Bradenton 14675 State Road 70 E, Bradenton, FL 34202, USA\r\nPRINCIPAL DUTIES AND RESPONSIBILITIES\r\n\r\nAssist in the opening and closing of the restaurant. (Willingness to work a flexible schedule, including extended hours)\r\nAssist in counting out cash registers.\r\nAssist in stocking shelves with inventory and product.\r\nExpedite food for guests.\r\nFollow directions of management.\r\nComply with Company policies, procedures, standards, and specifications.\r\nComply with state and federal laws governing safety and food handling.\r\n\r\nWORK CONDITION REQUIREMENTS\r\nWillingness to work a flexible schedule, including extended hours.\r\nPeriods of standing and walking, as necessary.\r\nFrequent contact with guests, requiring tact and courtesy.\r\nFrequent contact with subordinates, requiring direction and supervision.\r\nMINIMUM QUALIFICATIONS\r\nHigh school diploma or GED equivalent.\r\nAbility to read, write and verbally communicate well.\r\nProficient math skills and comfort with numbers.\r\nProficient computer skills.\r\nDemonstrates maturity and professional demeanor at all times.\r\nFriendly, outgoing personality.\r\nWell-groomed, professional appearance.\r\nPositive attitude and self-disciplined\r\nAt least 1 year supervisor or manager experience.\r\nWe use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order.\r\nStore #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we're celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it's just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.\r\nJ-18808-Ljbffr","datePosted":"2026-08-08T01:34:20.632Z","dateModified":"2026-08-08T01:34:20.632Z","hiringOrganization":{"@type":"Organization","name":"Workstream","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Bradenton","addressRegion":"FL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"7977ae23b6c00a711f64050a"},"url":"https://jobsearcher.com/jobs/7977ae23b6c00a711f64050a"}}