Barista-Restaurant

: The Hospitality Ambassador's mission is to support the successful execution of our hospitality services, locally and nationally, by providing exceptional service, maintaining a professional standard that differentiates from our competitors and being an integral part of a team that are enthusiastic, adaptable, and engaging.POSITION DUTIES AND RESPONSIBILITIES:A Hospitality Ambassador supports our hospitality management team in executing our hospitality services and equipment at tradeshows. They execute the company's standard operating procedures including:· Supports service by preparing espresso-based and trendy beverages, as well as specialty food items within tradeshow booths at events nationwide.· Greet guests and represent our customers' brands in a professional manner.· Works with the Operations team to execute assigned tasks.· Adheres to company policies on food/beverage preparation, serving, portion control, service and other hospitality standards and guidelines (uniform, grooming, travel protocols).· National events include travel to locations across the United States and Canada for multi-day hospitality events to support.· Available to support 10-15 plus events per year. Each event is approximately 3 days plus travel and can encompass both weekday and weekend events.· Communicates in a professional manner that represents company values.· Adheres to company safety and expense policies.· Provides feedback on areas of improvement.QUALIFICATIONS:·1+ years of experience in the hospitality or service industry, preferably as a barista.· Experience with Food & Beverage services.· Available weekends and some evenings during our high season (March – June and mid Sept – early December).· Can work in a highly autonomous setting and is a self-starter.· Strong verbal communication and follow-up skills.· Ability to travel to locations across the United States and Canada for multi-day hospitality events.· Ability to lift 50 lbs. + with minimal support.· Ability to stand for 8+ hours for multiple days in a row.· Hospitality management, barista, culinary or baking background a plus.The pay range for this role is:24 - 25 USD per hour(Chicago, Illinois)PI1ab59051caaa-30492-40372494