{"schemaVersion":"jobsearcher.job.v1","id":"67304fffde4fad32d583fc2b","url":"https://jobsearcher.com/jobs/67304fffde4fad32d583fc2b","canonicalUrl":"https://jobsearcher.com/jobs/67304fffde4fad32d583fc2b","title":"Chef","description":"Looking for a upscale fine dining chef who will have complete menu autonomy, uncompromising sourcing budget, and a well-equipped kitchen. This role is designed for a dedicated culinary craftsman who commands the kitchen from the front lines, takes immense pride in precision execution, and thrives on the energy of a high-volume, premium service. We are looking for an artisanal leader who will shape our kitchen culture from day one, not an administrator who manages from an office.\n\n* Lead and supervise all kitchen operations, including food preparation, cooking, and presentation to ensure top-quality standards are met consistently.\n* Develop innovative menus that align with brand standards and cater to diverse dietary needs while maintaining profitability.\n* Oversee inventory control and food management processes to minimize waste and optimize resource utilization.\n* Manage staffing schedules, conduct performance evaluations, and foster a positive team environment through effective leadership and mentorship.\n* Ensure strict adherence to food safety regulations, sanitation standards, and proper handling procedures across all kitchen activities.\n* Coordinate with catering and banquet departments to deliver seamless large-scale events with exceptional culinary execution.\n* Monitor kitchen equipment maintenance, manage supply orders, and implement cost-control measures to maximize efficiency.\n\nQualifications\n\n* Extensive culinary experience with a strong background in fine dining, catering, or restaurant management.\n* Proven supervising experience leading diverse kitchen teams in fast-paced environments.\n* Demonstrated expertise in menu planning, food production, and food service management.\n* Knowledge of inventory management, inventory control techniques, and food safety protocols.\n* Experience with banquet operations, dietary department coordination, and catering services is highly desirable.\n* Strong leadership skills with the ability to motivate teams and manage shift operations effectively.\n* Excellent communication skills paired with a passion for hospitality and exceptional customer service. Join us as an Executive Chef where your culinary artistry and leadership will shape unforgettable dining experiences!\n\nPay: $75,000.00 - $120,000.00 per year\n\nWork Location: In person","company":"Char","rawCompany":"char","city":"Phoenix","state":"AZ","isRemote":false,"isActive":false,"createdAt":"2026-08-27T13:17:58.337Z","occupations":[{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"},{"code":"722320","title":"Caterers","slug":"caterers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Chef","description":"Looking for a upscale fine dining chef who will have complete menu autonomy, uncompromising sourcing budget, and a well-equipped kitchen. This role is designed for a dedicated culinary craftsman who commands the kitchen from the front lines, takes immense pride in precision execution, and thrives on the energy of a high-volume, premium service. We are looking for an artisanal leader who will shape our kitchen culture from day one, not an administrator who manages from an office.\n\n* Lead and supervise all kitchen operations, including food preparation, cooking, and presentation to ensure top-quality standards are met consistently.\n* Develop innovative menus that align with brand standards and cater to diverse dietary needs while maintaining profitability.\n* Oversee inventory control and food management processes to minimize waste and optimize resource utilization.\n* Manage staffing schedules, conduct performance evaluations, and foster a positive team environment through effective leadership and mentorship.\n* Ensure strict adherence to food safety regulations, sanitation standards, and proper handling procedures across all kitchen activities.\n* Coordinate with catering and banquet departments to deliver seamless large-scale events with exceptional culinary execution.\n* Monitor kitchen equipment maintenance, manage supply orders, and implement cost-control measures to maximize efficiency.\n\nQualifications\n\n* Extensive culinary experience with a strong background in fine dining, catering, or restaurant management.\n* Proven supervising experience leading diverse kitchen teams in fast-paced environments.\n* Demonstrated expertise in menu planning, food production, and food service management.\n* Knowledge of inventory management, inventory control techniques, and food safety protocols.\n* Experience with banquet operations, dietary department coordination, and catering services is highly desirable.\n* Strong leadership skills with the ability to motivate teams and manage shift operations effectively.\n* Excellent communication skills paired with a passion for hospitality and exceptional customer service. Join us as an Executive Chef where your culinary artistry and leadership will shape unforgettable dining experiences!\n\nPay: $75,000.00 - $120,000.00 per year\n\nWork Location: In person","datePosted":"2026-08-27T13:17:58.337Z","dateModified":"2026-08-27T13:17:58.337Z","hiringOrganization":{"@type":"Organization","name":"Char","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Phoenix","addressRegion":"AZ","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"67304fffde4fad32d583fc2b"},"url":"https://jobsearcher.com/jobs/67304fffde4fad32d583fc2b"}}