{"schemaVersion":"jobsearcher.job.v1","id":"65c1730fa3fc46c3fbca4bac","url":"https://jobsearcher.com/jobs/65c1730fa3fc46c3fbca4bac","canonicalUrl":"https://jobsearcher.com/jobs/65c1730fa3fc46c3fbca4bac","title":"Prep Cook","description":"About Us\nKat’s Kitchen is a neighborhood cafe and wine bar in Berkeley, located in the former Rick & Ann’s space and continuing its tradition of genuine hospitality. With breakfast, lunch, and a relaxed afternoon wine program, it focuses on seasonal cooking, thoughtful preparation, and everyday ease, creating a place guests can rely on and return to often.\nOverview\nKat's Kitchen is looking for Prep Cooks to collaborate with new ownership to evolve its legacy. The Prep Cooks will collaborate closely within the Culinary team to prepare and execute dishes and recipes at the highest level while supporting the collective standards and culture of the kitchen. This role requires focus and consistency, with an emphasis on teamwork.\nWhat You’ll Do\nPrepare ingredients according to recipes and Chef direction.\nWash, chop, portion, and organize ingredients for daily service.\nKeep prep stations clean, organized, and fully stocked.\nLabel, date, and properly store all food items.\nHelp receive and organize deliveries.\nMaintain high standards of cleanliness, food safety, and organization.\nSupport the Line Cooks and Chef team throughout prep and service.\nFollow all food safety and sanitation standards.\nSupport teammates and other stations as needed to ensure smooth and cohesive service.\nParticipate in daily setup, breakdown, and cleaning procedures.\nContribute positively to a focused, respectful kitchen culture rooted in shared responsibility.\nAssist with additional kitchen tasks or projects as needed.\nWho You Are\nWe are seeking individuals with experience as a line cook who demonstrate:\nA proactive, team-first attitude and strong work ethic.\nExcellent organization and attention to detail.\nThe ability to work efficiently while maintaining consistency and quality.\nStrong communication skills and willingness to collaborate with the entire kitchen team.\nA sense of urgency while remaining calm and focused.\nRespect for cleanliness, food safety, and kitchen organization.\nPrevious prep cook or kitchen experience preferred.\nMust be punctual and reliable.\nHealth & Safety\nSolid understanding of professional kitchen standards and expectations.\nAbility to accurately follow recipes and prep procedures.\nStrong attention to detail and consistency.\nAbility to remain calm, focused, and professional under pressure.\nCommitment to food safety, sanitation, and proper knife handling.\nAbility to safely operate kitchen equipment.\nMust have or obtain a California Food Handler’s Certification.\nWork Environment\nInvolves standing and walking for the entire shift.\nInvolves frequent reaching, bending, lifting, and repetitive food preparation tasks.\nInvolves lifting, moving, and carrying 25–50 pounds throughout the shift.\nComfortable working in a fast-paced kitchen environment with rotating tasks.\nPay Rate: $22.00/hour plus tip pooling.\nEOE: Kat’s Kitchen is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on any characteristic as outlined by federal, state, or local laws.\nPay: From $22.00 per hour\nBenefits:\nFlexible schedule\nWork Location: In person","company":"Kats Kitchen","rawCompany":"kats kitchen","city":"Berkeley","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-08-03T23:32:43.653Z","occupations":[{"code":"35-2019.00","title":"Cooks, All Other","slug":"cooks-all-other"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722320","title":"Caterers","slug":"caterers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Prep Cook","description":"About Us\nKat’s Kitchen is a neighborhood cafe and wine bar in Berkeley, located in the former Rick & Ann’s space and continuing its tradition of genuine hospitality. With breakfast, lunch, and a relaxed afternoon wine program, it focuses on seasonal cooking, thoughtful preparation, and everyday ease, creating a place guests can rely on and return to often.\nOverview\nKat's Kitchen is looking for Prep Cooks to collaborate with new ownership to evolve its legacy. The Prep Cooks will collaborate closely within the Culinary team to prepare and execute dishes and recipes at the highest level while supporting the collective standards and culture of the kitchen. This role requires focus and consistency, with an emphasis on teamwork.\nWhat You’ll Do\nPrepare ingredients according to recipes and Chef direction.\nWash, chop, portion, and organize ingredients for daily service.\nKeep prep stations clean, organized, and fully stocked.\nLabel, date, and properly store all food items.\nHelp receive and organize deliveries.\nMaintain high standards of cleanliness, food safety, and organization.\nSupport the Line Cooks and Chef team throughout prep and service.\nFollow all food safety and sanitation standards.\nSupport teammates and other stations as needed to ensure smooth and cohesive service.\nParticipate in daily setup, breakdown, and cleaning procedures.\nContribute positively to a focused, respectful kitchen culture rooted in shared responsibility.\nAssist with additional kitchen tasks or projects as needed.\nWho You Are\nWe are seeking individuals with experience as a line cook who demonstrate:\nA proactive, team-first attitude and strong work ethic.\nExcellent organization and attention to detail.\nThe ability to work efficiently while maintaining consistency and quality.\nStrong communication skills and willingness to collaborate with the entire kitchen team.\nA sense of urgency while remaining calm and focused.\nRespect for cleanliness, food safety, and kitchen organization.\nPrevious prep cook or kitchen experience preferred.\nMust be punctual and reliable.\nHealth & Safety\nSolid understanding of professional kitchen standards and expectations.\nAbility to accurately follow recipes and prep procedures.\nStrong attention to detail and consistency.\nAbility to remain calm, focused, and professional under pressure.\nCommitment to food safety, sanitation, and proper knife handling.\nAbility to safely operate kitchen equipment.\nMust have or obtain a California Food Handler’s Certification.\nWork Environment\nInvolves standing and walking for the entire shift.\nInvolves frequent reaching, bending, lifting, and repetitive food preparation tasks.\nInvolves lifting, moving, and carrying 25–50 pounds throughout the shift.\nComfortable working in a fast-paced kitchen environment with rotating tasks.\nPay Rate: $22.00/hour plus tip pooling.\nEOE: Kat’s Kitchen is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on any characteristic as outlined by federal, state, or local laws.\nPay: From $22.00 per hour\nBenefits:\nFlexible schedule\nWork Location: In person","datePosted":"2026-08-03T23:32:43.653Z","dateModified":"2026-08-03T23:32:43.653Z","hiringOrganization":{"@type":"Organization","name":"Kats Kitchen","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Berkeley","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"65c1730fa3fc46c3fbca4bac"},"url":"https://jobsearcher.com/jobs/65c1730fa3fc46c3fbca4bac"}}