Baker - Deli-Bakery

Job Description About the Role Are you the type of person who loves the smell of fresh bread in the morning? Our Greenville location is looking for a Baker to join our Deli-Bakery department. In this role, you will be responsible for bringing our bakery cases to life with high-quality, fresh-baked goods. From artisan breads and muffins to healthy treat options, you’ll ensure that our customers are greeted with the very best baked goods in the area. Key Responsibilities Daily Production: Follow recipes and production schedules to bake a variety of breads, rolls, pastries, cookies, and muffins. Prep & Mixing: Accurately measure and mix ingredients, knead dough, and shape loaves according to our quality standards. Proofing & Oven Management: Monitor proofing times and oven temperatures to ensure every batch is baked to perfection. Cake & Pastry Finishing: Basic decorating and finishing of baked goods to ensure they look as good as they taste. Inventory Control: Monitor supplies of flour, grains, and other baking essentials; assist in ordering and rotating stock (FIFO). Sanitation: Maintain a clean and organized bakery station, ensuring all equipment (mixers, ovens, proofers) is cleaned and sanitized daily. Qualifications Experience: 1+ years of experience in a professional bakery or high-volume kitchen (Grocery bakery experience is a major plus!). Technical Skills: Solid understanding of baking fundamentals, including dough handling, yeast activity, and weight/measurement precision. Early Bird Mentality: Ability to work early morning shifts to ensure the bakery cases are full when the store opens. Physical Stamina: Ability to stand for long periods, perform repetitive tasks (like kneading or scooping), and lift bags of flour up to 50 lbs. Attention to Detail: You take pride in consistency—ensuring the 100th muffin looks just as good as the first. Why Join Our Bakery Team? Quality Ingredients: Work with premium, healthy, and organic ingredients you can be proud of. Creative Environment: Have a say in seasonal offerings and community favorites. Stability: Enjoy the steady pace and reliable hours of a grocery-based bakery compared to the high-stress environment of a standalone commercial plant. Perks: Competitive hourly pay, employee grocery discounts, and a positive, "fresh-scented" work environment!