{"schemaVersion":"jobsearcher.job.v1","id":"4fdbeb985f928e33e101e38d","url":"https://jobsearcher.com/jobs/4fdbeb985f928e33e101e38d","canonicalUrl":"https://jobsearcher.com/jobs/4fdbeb985f928e33e101e38d","title":"Shift Manager","description":"Shift ManagerAs a Shift Lead, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. You'll take charge, resolving customer concerns and ensuring every guest leaves satisfied. Your leadership will inspire others as you coach and guide your team to success. Partnering with the management team, you'll play a key role in business initiatives, helping to shape the future of our restaurant. This role is perfect for someone who thrives in a fast-paced environment and is ready to take ownership and drive results.\r\nThe Day-to-Day:\r\nEnsure consistent customer satisfaction by executing the MIC (Manager in Charge) Success Routine and prioritizing customer needs.\r\nOversee Team Members' completion of Shift Excellence tasks and maintain clean, neat appearances.\r\nEnsure food safety, quality, and accuracy of orders.\r\nResolve customer complaints quickly, maintaining positive customer relations.\r\nProvide regular feedback to the GM on Team Member performance.\r\nOffer ongoing constructive and positive feedback to Team Members.\r\nActively participate in training Team Members.\r\nHandle conflicts constructively and work with the GM to achieve resolution.\r\nAssist the GM in screening Team Member candidates.\r\nAssist with Profit & Loss management by following cash control and security procedures, maintaining inventory, and managing labor.\r\nOversee proper product preparation, rotation, portioning, cooking, and holding times.\r\nAssist the GM with facility maintenance and ensure health and safety standards are always followed.\r\nIs this you?\r\n1 year of restaurant/retail experience, with 3 months shift lead experience preferred\r\nAdheres to cash, security, inventory, and labor policies\r\nMust be at least 18 years of age\r\nAccessibility to dependable and reliable transportation\r\nExcellent communication skills, management/leadership and organizational skills.\r\nPhysical dexterity required (the ability to move up to 45 lbs. from one area to another).\r\nAttendance and Punctuality a must\r\nOperating of cash register as needed and making change for other cashiers.\r\nBasic Math skills\r\nMaintains customer satisfaction and adheres to health and safety standards\r\nPromotes and champions Taco Bell's culture and values\r\nProvides constructive feedback to Team Members\r\nExecutes shift duties accurately and efficiently\r\nPromotes equity, inclusion, and belonging\r\nEnsures teammates and customers enjoy a positive experience\r\nWork-Hard, Play-Hard:\r\nCompetitive pay\r\nFree bachelor's degree and scholarship programs\r\nFree meals\r\nFlexible schedules! Day, evening, and late night\r\nVacation pay and additional Paid Time Off\r\nMedical benefits\r\n401k retirement plan with 6% match\r\nHealth and wellness programs\r\nPerks! Discounts on mortgages, vehicles, cell phones, gym memberships and more\r\nMs earth! Commitment to a sustainable future\r\nThis offer is contingent upon a satisfactory background check and proof of your work eligibility. The range for this role is $14-$22/hour. This is a nationwide range and is solely dependent on the geographical location where the restaurant is located.","company":"Taco Bell","rawCompany":"taco bell","city":"St Augustine Beach","state":"FL","isRemote":false,"isActive":false,"createdAt":"2026-09-02T01:17:07.379Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Manager","description":"Shift ManagerAs a Shift Lead, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. You'll take charge, resolving customer concerns and ensuring every guest leaves satisfied. Your leadership will inspire others as you coach and guide your team to success. Partnering with the management team, you'll play a key role in business initiatives, helping to shape the future of our restaurant. This role is perfect for someone who thrives in a fast-paced environment and is ready to take ownership and drive results.\r\nThe Day-to-Day:\r\nEnsure consistent customer satisfaction by executing the MIC (Manager in Charge) Success Routine and prioritizing customer needs.\r\nOversee Team Members' completion of Shift Excellence tasks and maintain clean, neat appearances.\r\nEnsure food safety, quality, and accuracy of orders.\r\nResolve customer complaints quickly, maintaining positive customer relations.\r\nProvide regular feedback to the GM on Team Member performance.\r\nOffer ongoing constructive and positive feedback to Team Members.\r\nActively participate in training Team Members.\r\nHandle conflicts constructively and work with the GM to achieve resolution.\r\nAssist the GM in screening Team Member candidates.\r\nAssist with Profit & Loss management by following cash control and security procedures, maintaining inventory, and managing labor.\r\nOversee proper product preparation, rotation, portioning, cooking, and holding times.\r\nAssist the GM with facility maintenance and ensure health and safety standards are always followed.\r\nIs this you?\r\n1 year of restaurant/retail experience, with 3 months shift lead experience preferred\r\nAdheres to cash, security, inventory, and labor policies\r\nMust be at least 18 years of age\r\nAccessibility to dependable and reliable transportation\r\nExcellent communication skills, management/leadership and organizational skills.\r\nPhysical dexterity required (the ability to move up to 45 lbs. from one area to another).\r\nAttendance and Punctuality a must\r\nOperating of cash register as needed and making change for other cashiers.\r\nBasic Math skills\r\nMaintains customer satisfaction and adheres to health and safety standards\r\nPromotes and champions Taco Bell's culture and values\r\nProvides constructive feedback to Team Members\r\nExecutes shift duties accurately and efficiently\r\nPromotes equity, inclusion, and belonging\r\nEnsures teammates and customers enjoy a positive experience\r\nWork-Hard, Play-Hard:\r\nCompetitive pay\r\nFree bachelor's degree and scholarship programs\r\nFree meals\r\nFlexible schedules! Day, evening, and late night\r\nVacation pay and additional Paid Time Off\r\nMedical benefits\r\n401k retirement plan with 6% match\r\nHealth and wellness programs\r\nPerks! Discounts on mortgages, vehicles, cell phones, gym memberships and more\r\nMs earth! Commitment to a sustainable future\r\nThis offer is contingent upon a satisfactory background check and proof of your work eligibility. The range for this role is $14-$22/hour. This is a nationwide range and is solely dependent on the geographical location where the restaurant is located.","datePosted":"2026-09-02T01:17:07.379Z","dateModified":"2026-09-02T01:17:07.379Z","hiringOrganization":{"@type":"Organization","name":"Taco Bell","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"St Augustine Beach","addressRegion":"FL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"4fdbeb985f928e33e101e38d"},"url":"https://jobsearcher.com/jobs/4fdbeb985f928e33e101e38d"}}