{"schemaVersion":"jobsearcher.job.v1","id":"4fd7c7b146d589cd1f23ca7a","url":"https://jobsearcher.com/jobs/4fd7c7b146d589cd1f23ca7a","canonicalUrl":"https://jobsearcher.com/jobs/4fd7c7b146d589cd1f23ca7a","title":"Bartender | Concierge (Server)","description":"Bartender | Concierge (Server)\nTempe Eats - About Us:\nTempe Eats is a dynamic food hall and bar built around Community, Connection, Cravings, and Convenience. With multiple chef-driven restaurants, the largest self-serve tap wall around, and a full bar and wine bar for events, we’re not just serving food and drinks—we’re creating memorable, high-energy experiences.\nPosition Snapshot:\nWe’re searching for a bartender who is capable of wearing multiple hats… bartender, beer wall ambassador, server, host, and sometimes runner/busser as needed. Everyone helps with cleaning. You’ll be cross‑trained in all those roles so you can pivot seamlessly. We want a strong player who leads by example, is able to ensure that cleaning/closing checklists are followed, coaches others, and embodies our TEAM culture: Teamwork, Energy, Agility, Mastery & Mentorship.\nThe Role (cross‑trained)\nRestaurant Bartender | Concierge: Guests will need guidance on using our massive self‑pour tap wall, so you’ll act as a beer‑wall ambassador. You’ll also change kegs and batch drinks for our self-pour tap wall. You won’t be just behind the bar… As Concierge, greet every guest, guide them through QR ordering and kiosks, answer menu questions, upsell, and deliver table touches that turn first‑timers into 5-star regular raving fans.\nPorter | Expo: You’ll run food and drinks, clean tables, take out trash, do dishes, grab ice and restock. While we normally staff this as a separate support person, we ask you to work several shifts in this position as well so you appreciate all roles and can get the best use out of every player.\nCleaner: Keeping the hall spotless is EVERYONE’S job. Find something to clean or value‑add when it’s slow; treat the space like it’s your own.\n[Event Bartender: Occasionally, you may be asked to work an event that ends at 2AM. Make drinks at high speed and high volume, keeping team energy high from batching at the start to cleanup and breakdown at the end.]\nYou’ll rock this if you:\nJump in wherever needed and help teammates succeed.\nBring high energy and enthusiasm—hype our tech perks and loyalty program and create raving fans.\nPivot from host stand to runner to cleaner in a heartbeat.\nUnderstand bar operations: swap kegs, batch drinks, take inventory and suggest reorders before we run out.\nLearn fast, teach others and take initiative; you’re fastidious about cleanliness and act like an owner to maximize the value of our team.\nAre proactive about shooting content and helping with marketing\nCan follow a checklist, hold others accountable, communicate well with management, and suggest improvements\nCan lift 50 pounds and move furniture around\nPerks:\nFree shift meal (select items)\n30% employee discount\nGoogle/Yelp review challenges and other team‑building incentives.\nBe part of one of Tempe’s fastest-growing food and drink destinations\nLocation: Tempe Eats Food Hall & Bar, 85 E Southern Ave, Tempe, AZ 85282\n(intersection of Southern & Mill Avenues, in front of LA Fitness and just 2 miles from ASU).\nPay:\n$18/hour guaranteed pay for restaurant shifts (including guaranteed tips).\nWe guarantee that you'll make at least $18/hour, however our bartenders tend to average $22+ an hour with cc tips, and cash tips are on top of that.\nYour paystub will show two components: (1) an hourly rate ($12.15/hour for normal shifts or $17/hour for late‑night events) and (2) a separate line for tips. Combined, these will equal or exceed your guaranteed pay; if necessary, the company contributes to the tips line to ensure your guaranteed rate is met.\nReady to serve up community with a side of tech‑powered fun? Apply now and let’s make pour decisions together!\nJob Type: Part-time\nPay: $18.00 - $25.00 per hour\nApplication Question(s):\nWhat restrictions do you have on your availability? Are you available Friday through Sunday? (Note: weekend availability is required)\nHow many hours per week were you looking for?\nAre you comfortable switching between bartending, hosting, running food, and cleaning in the same shift?\nWhy are you interested in Tempe Eats and this role?\nBriefly describe your bartending experience or nightclub experience.\nBriefly describe your Management or FOH Lead experience.\nEducation:\nHigh school or equivalent (Required)\nExperience:\nserver: 1 year (Preferred)\nsocial media promotion: 1 year (Preferred)\nbartending: 1 year (Required)\nexpo / runner / busser: 1 year (Required)\nManager / FOH Lead: 1 year (Required)\nfast casual restaurant: 1 year (Required)\nLicense/Certification:\nFood Handler Card (Preferred)\nBartender Title 4 License (Required)\nWork Location: In person","company":"Tempe Eats","rawCompany":"tempe eats","city":"Tempe","state":"AZ","isRemote":false,"isActive":false,"createdAt":"2026-08-05T15:12:39.907Z","occupations":[{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Bartender | Concierge (Server)","description":"Bartender | Concierge (Server)\nTempe Eats - About Us:\nTempe Eats is a dynamic food hall and bar built around Community, Connection, Cravings, and Convenience. With multiple chef-driven restaurants, the largest self-serve tap wall around, and a full bar and wine bar for events, we’re not just serving food and drinks—we’re creating memorable, high-energy experiences.\nPosition Snapshot:\nWe’re searching for a bartender who is capable of wearing multiple hats… bartender, beer wall ambassador, server, host, and sometimes runner/busser as needed. Everyone helps with cleaning. You’ll be cross‑trained in all those roles so you can pivot seamlessly. We want a strong player who leads by example, is able to ensure that cleaning/closing checklists are followed, coaches others, and embodies our TEAM culture: Teamwork, Energy, Agility, Mastery & Mentorship.\nThe Role (cross‑trained)\nRestaurant Bartender | Concierge: Guests will need guidance on using our massive self‑pour tap wall, so you’ll act as a beer‑wall ambassador. You’ll also change kegs and batch drinks for our self-pour tap wall. You won’t be just behind the bar… As Concierge, greet every guest, guide them through QR ordering and kiosks, answer menu questions, upsell, and deliver table touches that turn first‑timers into 5-star regular raving fans.\nPorter | Expo: You’ll run food and drinks, clean tables, take out trash, do dishes, grab ice and restock. While we normally staff this as a separate support person, we ask you to work several shifts in this position as well so you appreciate all roles and can get the best use out of every player.\nCleaner: Keeping the hall spotless is EVERYONE’S job. Find something to clean or value‑add when it’s slow; treat the space like it’s your own.\n[Event Bartender: Occasionally, you may be asked to work an event that ends at 2AM. Make drinks at high speed and high volume, keeping team energy high from batching at the start to cleanup and breakdown at the end.]\nYou’ll rock this if you:\nJump in wherever needed and help teammates succeed.\nBring high energy and enthusiasm—hype our tech perks and loyalty program and create raving fans.\nPivot from host stand to runner to cleaner in a heartbeat.\nUnderstand bar operations: swap kegs, batch drinks, take inventory and suggest reorders before we run out.\nLearn fast, teach others and take initiative; you’re fastidious about cleanliness and act like an owner to maximize the value of our team.\nAre proactive about shooting content and helping with marketing\nCan follow a checklist, hold others accountable, communicate well with management, and suggest improvements\nCan lift 50 pounds and move furniture around\nPerks:\nFree shift meal (select items)\n30% employee discount\nGoogle/Yelp review challenges and other team‑building incentives.\nBe part of one of Tempe’s fastest-growing food and drink destinations\nLocation: Tempe Eats Food Hall & Bar, 85 E Southern Ave, Tempe, AZ 85282\n(intersection of Southern & Mill Avenues, in front of LA Fitness and just 2 miles from ASU).\nPay:\n$18/hour guaranteed pay for restaurant shifts (including guaranteed tips).\nWe guarantee that you'll make at least $18/hour, however our bartenders tend to average $22+ an hour with cc tips, and cash tips are on top of that.\nYour paystub will show two components: (1) an hourly rate ($12.15/hour for normal shifts or $17/hour for late‑night events) and (2) a separate line for tips. Combined, these will equal or exceed your guaranteed pay; if necessary, the company contributes to the tips line to ensure your guaranteed rate is met.\nReady to serve up community with a side of tech‑powered fun? Apply now and let’s make pour decisions together!\nJob Type: Part-time\nPay: $18.00 - $25.00 per hour\nApplication Question(s):\nWhat restrictions do you have on your availability? Are you available Friday through Sunday? (Note: weekend availability is required)\nHow many hours per week were you looking for?\nAre you comfortable switching between bartending, hosting, running food, and cleaning in the same shift?\nWhy are you interested in Tempe Eats and this role?\nBriefly describe your bartending experience or nightclub experience.\nBriefly describe your Management or FOH Lead experience.\nEducation:\nHigh school or equivalent (Required)\nExperience:\nserver: 1 year (Preferred)\nsocial media promotion: 1 year (Preferred)\nbartending: 1 year (Required)\nexpo / runner / busser: 1 year (Required)\nManager / FOH Lead: 1 year (Required)\nfast casual restaurant: 1 year (Required)\nLicense/Certification:\nFood Handler Card (Preferred)\nBartender Title 4 License (Required)\nWork Location: In person","datePosted":"2026-08-05T15:12:39.907Z","dateModified":"2026-08-05T15:12:39.907Z","hiringOrganization":{"@type":"Organization","name":"Tempe Eats","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tempe","addressRegion":"AZ","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"4fd7c7b146d589cd1f23ca7a"},"url":"https://jobsearcher.com/jobs/4fd7c7b146d589cd1f23ca7a"}}