{"schemaVersion":"jobsearcher.job.v1","id":"4facaa2f0a6b53ad2838e6bd","url":"https://jobsearcher.com/jobs/4facaa2f0a6b53ad2838e6bd","canonicalUrl":"https://jobsearcher.com/jobs/4facaa2f0a6b53ad2838e6bd","title":"Fine Dining Server","description":"Job Summary\nJoin our esteemed fine dining team as a Fine Dining Server, where your passion for exceptional service and culinary excellence will shine. In this role, you will create memorable dining experiences by delivering personalized, attentive service in an elegant environment. Your expertise in food presentation, guest relations, and restaurant operations will ensure every guest leaves satisfied and eager to return. This position offers an exciting opportunity to showcase your hospitality skills while working in a vibrant, upscale setting that values professionalism and enthusiasm.\nResponsibilities\nGreet guests warmly upon arrival, providing a welcoming and professional first impression.\nPresent menus with detailed descriptions, highlighting specials and wine pairings to enhance the guest experience.\nTake accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery.\nUpsell menu items and beverages to maximize sales while maintaining genuine guest engagement.\nServe food and drinks with precision, ensuring proper presentation and adherence to food safety standards.\nManage guest needs throughout their visit by checking in periodically, addressing concerns promptly, and ensuring overall satisfaction.\nHandle cash transactions accurately using POS systems like OpenTable or cashiering tools, including cash handling and basic math calculations.\nMaintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and assisting with food handling procedures.\nCollaborate seamlessly with kitchen staff and other team members to ensure smooth service flow.\nSupport sanitation protocols and food safety regulations to uphold the highest standards of hygiene in a fine dining environment.\nExperience\nProven experience in fine dining restaurants or upscale food service environments is highly preferred.\nStrong background in guest services with excellent communication skills and a positive attitude.\nFamiliarity with POS systems such as Aloha POS, Micros POS, or OpenTable is advantageous.\nDemonstrated ability to upsell menu items effectively while maintaining genuine customer engagement.\nExperience with food handling, sanitation practices, and food safety regulations within the food industry.\nPrior host/hostess or serving experience in a restaurant setting is beneficial.\nAbility to manage multiple tables efficiently through excellent time management skills.\nBasic math skills for cashiering, cash handling, and bill splitting are essential. Join us if you’re passionate about delivering exceptional hospitality in a lively yet refined atmosphere! We’re dedicated to supporting your growth through ongoing training in food preparation, customer relations, and restaurant operations—all while providing a dynamic work environment that celebrates your enthusiasm for the culinary arts!\nPay: $22.00 - $35.00 per hour\nWork Location: In person","company":"Sofra Kitchen","rawCompany":"sofra kitchen","city":"Bradenton","state":"FL","isRemote":false,"isActive":false,"createdAt":"2026-04-14T11:06:30.715Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"},{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Fine Dining Server","description":"Job Summary\nJoin our esteemed fine dining team as a Fine Dining Server, where your passion for exceptional service and culinary excellence will shine. In this role, you will create memorable dining experiences by delivering personalized, attentive service in an elegant environment. Your expertise in food presentation, guest relations, and restaurant operations will ensure every guest leaves satisfied and eager to return. This position offers an exciting opportunity to showcase your hospitality skills while working in a vibrant, upscale setting that values professionalism and enthusiasm.\nResponsibilities\nGreet guests warmly upon arrival, providing a welcoming and professional first impression.\nPresent menus with detailed descriptions, highlighting specials and wine pairings to enhance the guest experience.\nTake accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery.\nUpsell menu items and beverages to maximize sales while maintaining genuine guest engagement.\nServe food and drinks with precision, ensuring proper presentation and adherence to food safety standards.\nManage guest needs throughout their visit by checking in periodically, addressing concerns promptly, and ensuring overall satisfaction.\nHandle cash transactions accurately using POS systems like OpenTable or cashiering tools, including cash handling and basic math calculations.\nMaintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and assisting with food handling procedures.\nCollaborate seamlessly with kitchen staff and other team members to ensure smooth service flow.\nSupport sanitation protocols and food safety regulations to uphold the highest standards of hygiene in a fine dining environment.\nExperience\nProven experience in fine dining restaurants or upscale food service environments is highly preferred.\nStrong background in guest services with excellent communication skills and a positive attitude.\nFamiliarity with POS systems such as Aloha POS, Micros POS, or OpenTable is advantageous.\nDemonstrated ability to upsell menu items effectively while maintaining genuine customer engagement.\nExperience with food handling, sanitation practices, and food safety regulations within the food industry.\nPrior host/hostess or serving experience in a restaurant setting is beneficial.\nAbility to manage multiple tables efficiently through excellent time management skills.\nBasic math skills for cashiering, cash handling, and bill splitting are essential. Join us if you’re passionate about delivering exceptional hospitality in a lively yet refined atmosphere! We’re dedicated to supporting your growth through ongoing training in food preparation, customer relations, and restaurant operations—all while providing a dynamic work environment that celebrates your enthusiasm for the culinary arts!\nPay: $22.00 - $35.00 per hour\nWork Location: In person","datePosted":"2026-04-14T11:06:30.715Z","dateModified":"2026-04-14T11:06:30.715Z","hiringOrganization":{"@type":"Organization","name":"Sofra Kitchen","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Bradenton","addressRegion":"FL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"4facaa2f0a6b53ad2838e6bd"},"url":"https://jobsearcher.com/jobs/4facaa2f0a6b53ad2838e6bd"}}