{"schemaVersion":"jobsearcher.job.v1","id":"4e1992a3479bd2f193aca690","url":"https://jobsearcher.com/jobs/4e1992a3479bd2f193aca690","canonicalUrl":"https://jobsearcher.com/jobs/4e1992a3479bd2f193aca690","title":"Dish / Prep","description":"Description:\nNestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu pays tribute to Spain and the Mediterranean, featuring tapas & small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the highlight of the space is a large, open-air patio to enjoy incredible views of the Denver skyline.\nEmployee Benefits:\nMedical, Dental, and Vision insurance available\nLife insurance\n401k with 4% safe harbor match\nJOON wellness benefit\nESOP Share Vesting with Tenure (**See Below)\nPaid leave\nEmployee discount\nFamily meal\nStarting Wage $23-$26 with tips\nEl Five is part of Edible Beats (ediblebeats.com) restaurant group. Edible Beats and its sister restaurants (Linger, Ophelia’s Electric Soapbox, Vital Root, El Five, & Root Down) are 100% Employee Owned (ESOP aka. Employee Stock Ownership Plan).\nOperating some of Denver’s most forward-thinking concepts and sustainably-sourced cuisine, the Edible Beats’ success is built on a team of passionate & collaborative professionals that value hospitality, connectedness to the community, and the desire to constantly evolve.\nRequirements:\nRequirements/Qualifications/Skills:\nCan function in a high-volume kitchen w/ the ability to multitask, prioritize & manage time effectively\nExperience with and/or a willingness to explore a variety of cuisines, techniques, and styles of cooking is mandatory\nCommitted to sustainable kitchen practices\nMindset around learning and personal development\nBrings energy and a positive attitude\nWorks well collaboratively and individually\nStrong knowledge of, and commitment to, high-integrity food handling and storage standards & procedures\nSetting up, organizing, working, replenishing & cleaning a professional workstation\nPhysical stamina to stand & move throughout the duration of a shift\nOpen availability including nights & weekends\nMust be able to lift over 20lbs multiple times per shift\nAll qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.","company":"Elfive","rawCompany":"elfive","city":"Denver","state":"CO","isRemote":false,"isActive":false,"createdAt":"2026-04-12T21:21:09.116Z","occupations":[{"code":"35-9099.00","title":"Food Preparation and Serving Related Workers, All Other","slug":"food-preparation-and-serving-related-workers-all-other"},{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Dish / Prep","description":"Description:\nNestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu pays tribute to Spain and the Mediterranean, featuring tapas & small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the highlight of the space is a large, open-air patio to enjoy incredible views of the Denver skyline.\nEmployee Benefits:\nMedical, Dental, and Vision insurance available\nLife insurance\n401k with 4% safe harbor match\nJOON wellness benefit\nESOP Share Vesting with Tenure (**See Below)\nPaid leave\nEmployee discount\nFamily meal\nStarting Wage $23-$26 with tips\nEl Five is part of Edible Beats (ediblebeats.com) restaurant group. Edible Beats and its sister restaurants (Linger, Ophelia’s Electric Soapbox, Vital Root, El Five, & Root Down) are 100% Employee Owned (ESOP aka. Employee Stock Ownership Plan).\nOperating some of Denver’s most forward-thinking concepts and sustainably-sourced cuisine, the Edible Beats’ success is built on a team of passionate & collaborative professionals that value hospitality, connectedness to the community, and the desire to constantly evolve.\nRequirements:\nRequirements/Qualifications/Skills:\nCan function in a high-volume kitchen w/ the ability to multitask, prioritize & manage time effectively\nExperience with and/or a willingness to explore a variety of cuisines, techniques, and styles of cooking is mandatory\nCommitted to sustainable kitchen practices\nMindset around learning and personal development\nBrings energy and a positive attitude\nWorks well collaboratively and individually\nStrong knowledge of, and commitment to, high-integrity food handling and storage standards & procedures\nSetting up, organizing, working, replenishing & cleaning a professional workstation\nPhysical stamina to stand & move throughout the duration of a shift\nOpen availability including nights & weekends\nMust be able to lift over 20lbs multiple times per shift\nAll qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.","datePosted":"2026-04-12T21:21:09.116Z","dateModified":"2026-04-12T21:21:09.116Z","hiringOrganization":{"@type":"Organization","name":"Elfive","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Denver","addressRegion":"CO","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"4e1992a3479bd2f193aca690"},"url":"https://jobsearcher.com/jobs/4e1992a3479bd2f193aca690"}}