Cook / Dietary Cook / Senior Living

Allegro Living serves as the parent company of Allegro Management Company and Spring Arbor Management Company, uniting decades of senior living expertise under one trusted name. Formed through the 2025 merger of two well-established brands, Allegro Living is building a premier senior living platform defined by inspired lifestyles, compassionate care, and meaningful regional reach. The only thing we're missing is YOU! Cook / Line Cook / Senior Living Culinary TeamFull-Time & Part-Time | PM / Mid-Day ShiftSpring Arbor - Florence4009 Seligman Dr Florence, KY 41042 Pay Range: $16.00 - $18.00 per hourSpring Arbor Florence is hiring Full-Time and Part-Time Cooks to join our Dining Services team in our senior living community. This opportunity is ideal for candidates searching for cook jobs in Florence KY, full-time cook jobs near Union KY, part-time cook jobs in Erlanger KY, chef jobs in Burlington KY, prep cook jobs in Independence KY, restaurant cook jobs near Covington KY, and culinary careers in Northern Kentucky, as well as senior living cook jobs, assisted living kitchen jobs, dietary cook positions, and hospitality food service rolesIf you take pride in preparing quality meals, enjoy working in a professional kitchen, and want a role where your cooking is appreciated every day, we would love to connect with you. This role is ideal for candidates with experience in restaurants, hotels, healthcare dining, country clubs, catering, or senior living culinary environments. Previous cooking experience is required. ScheduleFull-Time - PM / Mid-Day ShiftMid-Day to Evening HoursPart-Time - PM / Mid-Day ShiftMid-Day to Evening Hours• Consistent scheduling • Full-Time and Part-Time opportunities available • Supportive culinary team environment Specific schedule based on community needs. Why Join Spring Arbor Florence?At Spring Arbor, dining is more than a meal. It's comfort, connection, and one of the most important parts of a resident's day. Our culinary team helps create memorable experiences through quality food and warm hospitality. Benefits & PerksCompetitive pay ($16-$18/hr)Supportive leadership and team-focused culture Opportunities for growth within senior living Positive, resident-centered work environment Meaningful work where residents appreciate what you do Stable full-time and part-time scheduling What You'll DoPrepare and cook meals according to menus and recipes Ensure food is flavorful, attractive, and served on time Maintain a clean, organized, and sanitary kitchen Follow food safety and sanitation standards Assist with prep, storage, and inventory rotation Support dining room and kitchen team members Help create an excellent dining experience for residents What We're Looking ForPrevious cooking experience required Dependable, professional, and team-oriented Strong food safety awareness Ability to multitask in a fast-paced kitchen Passion for hospitality and serving others Ready to bring your culinary skills to a kitchen where your work truly matters? Apply today for the Full-Time or Part-Time Cook position at Spring Arbor Florence.The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests. Areas of ResponsibilityPrepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion. Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead Cook. Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies. Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of foodborne illness and the spread of communicable disease. Approach residents and associates in a friendly, service-oriented manner. Other job duties as assigned - see full job description. Required QualificationsMust be a minimum of 18 years of age. High school diploma or equivalent. Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork. Must possess good time management skills and a keen awareness of safety. Must possess current manager's level food handler permit. Must have positive Criminal Background Screening. The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy. Preferred QualificationsMinimum one (1) year related cooking experience or equivalent preferred. Some software and computer skills preferred. Allegro Living, LLC is an Equal Opportunity EmployerAllegro Living, LLC is an equal opportunity employer and makes employment decisions on the basis of merit. We want to have the best available person in every job. It is the policy of Allegro Living to grant equal employment opportunities to all qualified persons without regard to race, color, creed, sex, religion, age, national origin, marital status, sexual orientation, citizenship, physical or mental disability that does not prohibit performance of essential job functions, veteran's status, or any other conditions or identifications against which discrimination is prohibited.