{"schemaVersion":"jobsearcher.job.v1","id":"48f3ebda7cd2bc7f4c8353e8","url":"https://jobsearcher.com/jobs/48f3ebda7cd2bc7f4c8353e8","canonicalUrl":"https://jobsearcher.com/jobs/48f3ebda7cd2bc7f4c8353e8","title":"1st Shift Batching Operator-2","description":"As our 1st Shift Batching Operator - 2, you'll:General Duties. Learn and follow MGK HACCP, SQF, SOP, and SSOP programs. Learn and follow all Food Safety procedures. Wear all required personal protective equipment. Learn and successfully demonstrate all five stations for this position. Understand and accurately follow recipes. Ability to assemble and disassemble various machines, piping, and pumps. Follow production orders and learn daily sequencing of product preparation and mixing for maximum efficiency. Weigh ingredients according to standard units of measurement with the use of a cup/scoop and/or scale. Record weights as required. Take and record product temperature as required. Set up and maintain equipment for sanitation and prevent cross-contamination of ingredients. Utilize provided equipment to move containers. Safety protocols require team lifting over 40 pounds. Distinguish between salads to better identify issues and suggest solutions. Perform other duties as assigned. Big L...Batching Operator, Operator, 1st Shift, Shift, Operations, Equipment, Restaurant, Manufacturing","company":"Mrs Gerrys Kitchen","rawCompany":"mrs gerrys kitchen","city":"Albert Lea","state":"MN","isRemote":false,"isActive":true,"createdAt":"2026-06-21T03:59:54.109Z","occupations":[{"code":"51-9023.00","title":"Mixing and Blending Machine Setters, Operators, and Tenders","slug":"mixing-and-blending-machine-setters-operators-and-tenders"},{"code":"51-3092.00","title":"Food Batchmakers","slug":"food-batchmakers"},{"code":"51-3093.00","title":"Food Cooking Machine Operators and Tenders","slug":"food-cooking-machine-operators-and-tenders"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"},{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"1st Shift Batching Operator-2","description":"As our 1st Shift Batching Operator - 2, you'll:General Duties. Learn and follow MGK HACCP, SQF, SOP, and SSOP programs. Learn and follow all Food Safety procedures. Wear all required personal protective equipment. Learn and successfully demonstrate all five stations for this position. Understand and accurately follow recipes. Ability to assemble and disassemble various machines, piping, and pumps. Follow production orders and learn daily sequencing of product preparation and mixing for maximum efficiency. Weigh ingredients according to standard units of measurement with the use of a cup/scoop and/or scale. Record weights as required. Take and record product temperature as required. Set up and maintain equipment for sanitation and prevent cross-contamination of ingredients. Utilize provided equipment to move containers. Safety protocols require team lifting over 40 pounds. Distinguish between salads to better identify issues and suggest solutions. Perform other duties as assigned. Big L...Batching Operator, Operator, 1st Shift, Shift, Operations, Equipment, Restaurant, Manufacturing","datePosted":"2026-06-21T03:59:54.109Z","dateModified":"2026-06-21T03:59:54.109Z","hiringOrganization":{"@type":"Organization","name":"Mrs Gerrys Kitchen","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Albert Lea","addressRegion":"MN","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"48f3ebda7cd2bc7f4c8353e8"},"url":"https://jobsearcher.com/jobs/48f3ebda7cd2bc7f4c8353e8"}}