{"schemaVersion":"jobsearcher.job.v1","id":"47e1e32840a7ecb42e7facc0","url":"https://jobsearcher.com/jobs/47e1e32840a7ecb42e7facc0","canonicalUrl":"https://jobsearcher.com/jobs/47e1e32840a7ecb42e7facc0","title":"Shift Leader","description":"Wingstop – Vibe Restaurants is looking for a Shift Leader to support the daily operations of our restaurant. This position will report to the General Manager. We need a leader who can ensure our team works together to achieve the highest standards in food quality, speed, accuracy, and cleanliness.\nWhat You'll Do\nLead Shift Operations: You'll be a hands-on manager, completing daily checklists, handling cash, and managing guest interactions.\nDrive Performance: You'll ensure our standard operating procedures are followed and maintain a sense of urgency to increase speed of service. You'll also be responsible for monitoring and managing daily labor, sales, and food costs.\nSupport Team Development: You'll help train and coach team members, providing feedback and supporting the accountability process.\nWhat You'll Need\nYou must be at least 18 years old\nA high school diploma or equivalent is recommended\nOne to two years of supervisory experience in food service is recommended\nStrong leadership and organizational skills are essential. You should be able to prioritize tasks, delegate work, and solve problems\nYou should have knowledge of Microsoft Word and Excel\nPhysical Requirements & Work Environment\nThis is a fast-paced role where you will be on your feet frequently, walking and standing. You must be able to lift up-to 50 pounds. You may be required to work evenings, weekends, and holidays.\nIf you are a proactive and detail-oriented leader who can motivate a team and deliver results, we encourage you to apply!","company":"Wingstop","rawCompany":"wingstop","city":"Seneca","state":"SC","isRemote":false,"isActive":false,"createdAt":"2026-07-16T17:59:23.686Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Leader","description":"Wingstop – Vibe Restaurants is looking for a Shift Leader to support the daily operations of our restaurant. This position will report to the General Manager. We need a leader who can ensure our team works together to achieve the highest standards in food quality, speed, accuracy, and cleanliness.\nWhat You'll Do\nLead Shift Operations: You'll be a hands-on manager, completing daily checklists, handling cash, and managing guest interactions.\nDrive Performance: You'll ensure our standard operating procedures are followed and maintain a sense of urgency to increase speed of service. You'll also be responsible for monitoring and managing daily labor, sales, and food costs.\nSupport Team Development: You'll help train and coach team members, providing feedback and supporting the accountability process.\nWhat You'll Need\nYou must be at least 18 years old\nA high school diploma or equivalent is recommended\nOne to two years of supervisory experience in food service is recommended\nStrong leadership and organizational skills are essential. You should be able to prioritize tasks, delegate work, and solve problems\nYou should have knowledge of Microsoft Word and Excel\nPhysical Requirements & Work Environment\nThis is a fast-paced role where you will be on your feet frequently, walking and standing. You must be able to lift up-to 50 pounds. You may be required to work evenings, weekends, and holidays.\nIf you are a proactive and detail-oriented leader who can motivate a team and deliver results, we encourage you to apply!","datePosted":"2026-07-16T17:59:23.686Z","dateModified":"2026-07-16T17:59:23.686Z","hiringOrganization":{"@type":"Organization","name":"Wingstop","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Seneca","addressRegion":"SC","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"47e1e32840a7ecb42e7facc0"},"url":"https://jobsearcher.com/jobs/47e1e32840a7ecb42e7facc0"}}