{"schemaVersion":"jobsearcher.job.v1","id":"45eeca574a675ae8da529e99","url":"https://jobsearcher.com/jobs/45eeca574a675ae8da529e99","canonicalUrl":"https://jobsearcher.com/jobs/45eeca574a675ae8da529e99","title":"Restaurant Shift Manager","description":"Bobby’s Burgers by Bobby Flay is seeking hourly restaurant Shift Leaders for our location in University Parkway, Orem, Utah. As a Shift Leader, you will have the opportunity to help lead the team to success in a fast-paced, fast-casual restaurant environment, creating the “Ultimate Burger Experience” for our guests.\n\nWHAT’S IN IT FOR YOU??? COMPENSATION and BENEFITS:\n\n$15 - $18 (+tips) hourly wage depending on experience\n\nPaid time off\n\nDaily Pay (Earned Wage Access) option available\n\nFree and discounted food and drinks\n\nFlexible work schedule, hiring all shifts\n\nEmployee recognition programs\n\nPromote from within culture, advancement opportunities\n\nFree uniforms\n\nPaid, robust training programs, eLearning and hands-on training\n\nDUTIES and RESPONSIBILITIES:\n\nProvides excellent guest service.\n\nAssists the management team in:\n\nverifying daily taste and temp, opening/closing, and training standards are maintained.\n\nsupervising daily restaurant operations and team with a focus on product quality and enhancing the guest experience.\n\noverseeing and maintaining the cleanliness and condition of the restaurant up to standard.\n\nUtilizes POS and handles cash.\n\nUpholds compliance with all employment policies.\n\nMonitors and maintains equipment to ensure its condition and food quality is up to standard.\n\nEnforces appropriate security measures at the restaurant so that the safety of our team members and guests is always maintained.\n\nParticipates in the training and development of key team members.\n\nUnderstands, supervises, and practices safe food handling procedures.\n\nLive our core values every day.\n\nTHE IDEAL CANDIDATE MUST WANT TO HAVE FUN LEADING OUR PEOPLE & SERVING OUR CUSTOMERS!\nSKILLS, KNOWLEDGE, and ABILITIES:\n\nHas open shift availability.\n\nHas ability to effectively communicate with the management team, team members, and guests.\n\nHas a track record of working independently.\n\nExhibits good organizational and supervisory skills with the ability to prioritize.\n\nHas good problem-solving skills.\n\nDemonstrates very good people skills.\n\nHas good conflict management skills.\n\nHas the ability to handle sensitive and confidential information appropriately, as needed.\n\nESSENTIAL PHYSICAL REQUIREMENTS:\n\nHand use: single grasping, fine manipulation, pushing, and pulling.\n\nIn an 8-hour workday: standing/walking for up to 8 hours.\n\nAbility to lift up to 50 lbs.\n\nExposure to FDA-approved cleaning chemicals.\n\nExposure to temperatures less than 32 degrees Fahrenheit and more than 90 degrees Fahrenheit.\n\nWork requires the following motions: bending, twisting, squatting, and reaching.\n\nEDUCATION:\n\nHigh School Diploma or equivalent desired.\n\n#J-18808-Ljbffr","company":"Socket","rawCompany":"socket","city":"Orem","state":"UT","isRemote":false,"isActive":false,"createdAt":"2026-08-27T03:15:30.068Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Restaurant Shift Manager","description":"Bobby’s Burgers by Bobby Flay is seeking hourly restaurant Shift Leaders for our location in University Parkway, Orem, Utah. As a Shift Leader, you will have the opportunity to help lead the team to success in a fast-paced, fast-casual restaurant environment, creating the “Ultimate Burger Experience” for our guests.\n\nWHAT’S IN IT FOR YOU??? COMPENSATION and BENEFITS:\n\n$15 - $18 (+tips) hourly wage depending on experience\n\nPaid time off\n\nDaily Pay (Earned Wage Access) option available\n\nFree and discounted food and drinks\n\nFlexible work schedule, hiring all shifts\n\nEmployee recognition programs\n\nPromote from within culture, advancement opportunities\n\nFree uniforms\n\nPaid, robust training programs, eLearning and hands-on training\n\nDUTIES and RESPONSIBILITIES:\n\nProvides excellent guest service.\n\nAssists the management team in:\n\nverifying daily taste and temp, opening/closing, and training standards are maintained.\n\nsupervising daily restaurant operations and team with a focus on product quality and enhancing the guest experience.\n\noverseeing and maintaining the cleanliness and condition of the restaurant up to standard.\n\nUtilizes POS and handles cash.\n\nUpholds compliance with all employment policies.\n\nMonitors and maintains equipment to ensure its condition and food quality is up to standard.\n\nEnforces appropriate security measures at the restaurant so that the safety of our team members and guests is always maintained.\n\nParticipates in the training and development of key team members.\n\nUnderstands, supervises, and practices safe food handling procedures.\n\nLive our core values every day.\n\nTHE IDEAL CANDIDATE MUST WANT TO HAVE FUN LEADING OUR PEOPLE & SERVING OUR CUSTOMERS!\nSKILLS, KNOWLEDGE, and ABILITIES:\n\nHas open shift availability.\n\nHas ability to effectively communicate with the management team, team members, and guests.\n\nHas a track record of working independently.\n\nExhibits good organizational and supervisory skills with the ability to prioritize.\n\nHas good problem-solving skills.\n\nDemonstrates very good people skills.\n\nHas good conflict management skills.\n\nHas the ability to handle sensitive and confidential information appropriately, as needed.\n\nESSENTIAL PHYSICAL REQUIREMENTS:\n\nHand use: single grasping, fine manipulation, pushing, and pulling.\n\nIn an 8-hour workday: standing/walking for up to 8 hours.\n\nAbility to lift up to 50 lbs.\n\nExposure to FDA-approved cleaning chemicals.\n\nExposure to temperatures less than 32 degrees Fahrenheit and more than 90 degrees Fahrenheit.\n\nWork requires the following motions: bending, twisting, squatting, and reaching.\n\nEDUCATION:\n\nHigh School Diploma or equivalent desired.\n\n#J-18808-Ljbffr","datePosted":"2026-08-27T03:15:30.068Z","dateModified":"2026-08-27T03:15:30.068Z","hiringOrganization":{"@type":"Organization","name":"Socket","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Orem","addressRegion":"UT","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"45eeca574a675ae8da529e99"},"url":"https://jobsearcher.com/jobs/45eeca574a675ae8da529e99"}}