{"schemaVersion":"jobsearcher.job.v1","id":"42c37db77b5fb76c8060e89c","url":"https://jobsearcher.com/jobs/42c37db77b5fb76c8060e89c","canonicalUrl":"https://jobsearcher.com/jobs/42c37db77b5fb76c8060e89c","title":"Kitchen Closer","description":"We're looking for a Kitchen Closer Job Summary Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's leaves happy.\r\nEssential Functions Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.\r\nPrepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.\r\nCommitted to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.\r\nFollows company safety standards at all times and looks out for the safety of other team members and guests.\r\nReports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well-groomed appearance including personal hygiene, hair restraint and jewelry restrictions.\r\nReports to each shift on time. Is considered by peers as reliable and dependable.\r\nFollows established restaurant practices and procedures.\r\nPerforms primary and secondary position responsibilities timely and accurately.\r\nPerforms any other miscellaneous job duties as assigned.\r\nQualifications Friendly with an engaging, outgoing personality.\r\nGuest focused with the ability to demonstrate meaningful interaction.\r\nSound communication skills with the ability to work in a fast-paced, food service environment.\r\nPhysical Requirements Stands for long periods of time without sitting\r\nWalks fast paced during shifts\r\nBends, reaches and stoops\r\nLift / carry 10 lbs or less Constantly\r\nLift / carry 11-20 lbs Frequently\r\nLift / carry 21-50 lbs Occasionally\r\nLift / carry 51-100 lbs Rarely\r\nJ-18808-Ljbffr","company":"Workstream","rawCompany":"workstream","city":"Appleton","state":"WI","isRemote":false,"isActive":false,"createdAt":"2026-07-16T02:15:10.788Z","occupations":[{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"},{"code":"35-9099.00","title":"Food Preparation and Serving Related Workers, All Other","slug":"food-preparation-and-serving-related-workers-all-other"},{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Kitchen Closer","description":"We're looking for a Kitchen Closer Job Summary Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's leaves happy.\r\nEssential Functions Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.\r\nPrepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.\r\nCommitted to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.\r\nFollows company safety standards at all times and looks out for the safety of other team members and guests.\r\nReports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well-groomed appearance including personal hygiene, hair restraint and jewelry restrictions.\r\nReports to each shift on time. Is considered by peers as reliable and dependable.\r\nFollows established restaurant practices and procedures.\r\nPerforms primary and secondary position responsibilities timely and accurately.\r\nPerforms any other miscellaneous job duties as assigned.\r\nQualifications Friendly with an engaging, outgoing personality.\r\nGuest focused with the ability to demonstrate meaningful interaction.\r\nSound communication skills with the ability to work in a fast-paced, food service environment.\r\nPhysical Requirements Stands for long periods of time without sitting\r\nWalks fast paced during shifts\r\nBends, reaches and stoops\r\nLift / carry 10 lbs or less Constantly\r\nLift / carry 11-20 lbs Frequently\r\nLift / carry 21-50 lbs Occasionally\r\nLift / carry 51-100 lbs Rarely\r\nJ-18808-Ljbffr","datePosted":"2026-07-16T02:15:10.788Z","dateModified":"2026-07-16T02:15:10.788Z","hiringOrganization":{"@type":"Organization","name":"Workstream","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Appleton","addressRegion":"WI","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"42c37db77b5fb76c8060e89c"},"url":"https://jobsearcher.com/jobs/42c37db77b5fb76c8060e89c"}}