{"schemaVersion":"jobsearcher.job.v1","id":"31b57b4e5f2789c7956214ee","url":"https://jobsearcher.com/jobs/31b57b4e5f2789c7956214ee","canonicalUrl":"https://jobsearcher.com/jobs/31b57b4e5f2789c7956214ee","title":"CHEF MANAGER - MASHANTUCKET, CT","description":"Position Title: CHEF MANAGER - MASHANTUCKET, CT\n\nSalary: $55,000 - $60,000\n\nAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.\n\nOur company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.\n\nThis position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.\n\nJob Summary\n\nThis is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. This is a third shift position, 11pm- 7am schedule.\n\nKey Responsibilities:\n\nFull culinary management of food service operation to include inventory, ordering and receiving\nKnowledge of P&L accountability and contract-managed service experience is desirable\nProficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products\nPossesses a passion for sustainability\n\nPreferred Qualifications:\n\nMust have a working knowledge of HACCP\nThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control\nExtensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation\nExperience with exposition cooking needed\nKnowledge of P&L accountability and contract-managed service experience is desirable\nServSafe certified is a plus\n\nApply to Eurest today!\n\nEurest is a member of Compass Group USA\n\nClick here to Learn More about the Compass Story\n\nAssociates at Eurest are offered many fantastic benefits.\n\nMedical\nDental\nVision\nLife Insurance/ AD\nDisability Insurance\nRetirement Plan\nPaid Time Off\nHoliday Time Off (varies by site/state)\nAssociate Shopping Program\nHealth and Wellness Programs\nDiscount Marketplace\nIdentity Theft Protection\nPet Insurance\nCommuter Benefits\nEmployee Assistance Program\nFlexible Spending Accounts (FSAs)\nPaid Parental Leave\nPersonal Leave\n\nAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.\n\nhttps://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf\n\nCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.\n\nQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.\n\nEurest maintains a drug-free workplace.\n\nApplications are accepted on an ongoing basis.\n\nNative Americans receive preference in employment opportunities in accordance with Tribal law. View MERO's \"Rights of Preference Eligible Individuals\"\n\nForm here: http://www.mptnlaw.com/MERO/RightsNotice.pdf","company":"Eurest","rawCompany":"eurest","city":"Mashantucket","state":"CT","isRemote":false,"isActive":false,"createdAt":"2026-09-10T11:41:43.711Z","occupations":[{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"CHEF MANAGER - MASHANTUCKET, CT","description":"Position Title: CHEF MANAGER - MASHANTUCKET, CT\n\nSalary: $55,000 - $60,000\n\nAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.\n\nOur company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.\n\nThis position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.\n\nJob Summary\n\nThis is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. This is a third shift position, 11pm- 7am schedule.\n\nKey Responsibilities:\n\nFull culinary management of food service operation to include inventory, ordering and receiving\nKnowledge of P&L accountability and contract-managed service experience is desirable\nProficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products\nPossesses a passion for sustainability\n\nPreferred Qualifications:\n\nMust have a working knowledge of HACCP\nThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control\nExtensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation\nExperience with exposition cooking needed\nKnowledge of P&L accountability and contract-managed service experience is desirable\nServSafe certified is a plus\n\nApply to Eurest today!\n\nEurest is a member of Compass Group USA\n\nClick here to Learn More about the Compass Story\n\nAssociates at Eurest are offered many fantastic benefits.\n\nMedical\nDental\nVision\nLife Insurance/ AD\nDisability Insurance\nRetirement Plan\nPaid Time Off\nHoliday Time Off (varies by site/state)\nAssociate Shopping Program\nHealth and Wellness Programs\nDiscount Marketplace\nIdentity Theft Protection\nPet Insurance\nCommuter Benefits\nEmployee Assistance Program\nFlexible Spending Accounts (FSAs)\nPaid Parental Leave\nPersonal Leave\n\nAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.\n\nhttps://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf\n\nCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.\n\nQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.\n\nEurest maintains a drug-free workplace.\n\nApplications are accepted on an ongoing basis.\n\nNative Americans receive preference in employment opportunities in accordance with Tribal law. View MERO's \"Rights of Preference Eligible Individuals\"\n\nForm here: http://www.mptnlaw.com/MERO/RightsNotice.pdf","datePosted":"2026-09-10T11:41:43.711Z","dateModified":"2026-09-10T11:41:43.711Z","hiringOrganization":{"@type":"Organization","name":"Eurest","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Mashantucket","addressRegion":"CT","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"31b57b4e5f2789c7956214ee"},"url":"https://jobsearcher.com/jobs/31b57b4e5f2789c7956214ee"}}