High-Volume Restaurant General Manager: Lead & Grow

A leading fast-food restaurant in Nashville is seeking a General Manager to oversee operations and ensure high standards of quality, service, and cleanliness. The ideal candidate will have previous experience running high-volume locations in the quick-service industry and possess strong leadership and coaching skills. Additional benefits include paid vacation, 401k matching, and medical coverage. This is a full-time position with a focus on team management and restaurant profitability. #J-18808-Ljbffr