Bartender

From the owner of Clark & Schwenk Restaurant Group comes Clark’s Steakhouse—a live-fire steakhouse showcasing exceptional wet- and dry-aged prime cuts from Chicago’s renowned Meats by Linz. Rooted in our fine-dining expertise, Clark’s delivers Prime Steaks, pristine seafood, and unforgettable dining experiences in one of our original, timeless restaurants led by proper, friendly staff. We are currently seeking an experienced Bartender with a strong background in upscale or steakhouse environments. The ideal candidate is polished, professional, and passionate about crafting exceptional cocktails and delivering elevated guest experiences at the bar. If you are a motivated, hardworking individual with a positive attitude, deep knowledge of spirits and classic cocktails, and the ability to thrive in a fast-paced fine-dining environment, we want to hear from you. All applicants must have a minimum of three years of experience in white-tablecloth fine dining and the ability to lead, multitask, and maintain the highest service standards. Job Type: Full-time Pay: $1,000.00 - $3,000.00 per week Benefits: Employee discount Health insurance Ability to Commute: Atlanta, GA 30305 (Required) Ability to Relocate: Atlanta, GA 30305: Relocate before starting work (Required) Work Location: In person